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Department of Biofunctional Chemistry, Graduate School of Natural Science and Technology, Okayama University | 論文
- Chlorotrimethylsilane as a Mild and Effective Source of Acid Catalyst in Reductive Benzylation
- Synthesis and Biological Activity of Fatty Acid Derivatives of Quinine
- Syntheses of Sphingomyelins and Ceramides Bearing a Docosahexaenoyl of Arachidonoyl Group
- Effect of Antioxidants in Preventing the Thermal Decomposition of Phosphatidylcholine Hydroperoxide
- Synthesis of 13-Oxo-(Z)-9-octadecenoic Acid and 15-Oxo-(Z)-11-icosenoic Acid, Arrestants of Oryzaephilus surinamensis L.
- Enzymatic Synthesis of Phosphatidylinositol Bearing Polyunsaturated Acyl Group
- Arrestants to Oryzaephilus surinamensis L. from Wheat Flour Infested by the Same Weevil
- Oleuropein, a Secoiridoid Glucoside from Olive, as a Feeding Stimulant to the Olive Weevil (Dyscerus perforatus)
- Short-route Synthesis of a Glycerophospholipid Bearing an Unsaturated Acyl Group at the sn-1 Position
- Chemoenzymatic Synthesis of Phosphatidyl-L-serine Hydroperoxide
- Synthesis of Photoaffinity and Tritium-labeled Grayanotoxin via Reductive Amination
- Hydrolysis of Glycerophosphocholine Hydroperoxide by Phospholipase A_2
- Electrical Pulse Generation from Mimosa pudica by Administering Other Plant Extracts
- Skin Whitening Effect of Linoleic Acid Is Enhanced by Liposomal Formulations (Biopharmacy)
- (-)-Olivil and (+)-1-Acetoxypinoresinol from the Olive Tree (Olea europaea LINNE; Oleaceae) as Feeding Stimulants of the Olive Weevil (Dyscerus perforatus)(Organic Chemistry)
- Asymmetric Reduction of Ethyl 2-methyl 3-oxobutanoate by Fungi
- Asymmetric Reduction of Ethyl 2-methyl 3-oxobutanoate by Chlorella
- TMSCl as a Mild and Effective Source of Acidic Catalysis in Fischer Glycosidation and Use of Propargyl Glycoside for Anomeric Protection(Organic Chemistry)
- Identification of Branched Peptidic Structures that Recognize Immunostimulating Glycoconjugate Lipid A from Encoded Combinatorial Libraries
- Changes in Quality of Dried Macadamia Nuts during a Peak Harvest Season in Kenya