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Department Of Applied Biological Chemistry Faculty Of Agriculture And Graduate School Of Science And | 論文
- Proteomic Studies on Protein Oxidation in Bonito (Katsuwonus pelamis) Muscle
- A Nitrate Reductase Inactivator Protein from Spinach. Purification, Molecular Weight and Subunit Composition
- Isolation and molecular characterization of a SoWRKY1 transcription factor from spinach (Spinacia oleracea)
- Synergistic Suppressive Effect of Double Transfection of Tumor Necrosis Factor-α and Interleukin 12 Genes on Tumorigenicity of Meth-A Cells
- Jejunal Varix with Extrahepatic Portal Obstruction Treated by Embolization Using Interventional Radiology : Report of a Case
- Two cases of hepatic artery interruption after hepatopancreatobiliary surgery treated by prostaglandin E_1 infusion via the superior mesenteric artery
- Management of pancreatic mass accompanying chronic pancreatitis
- Ex vivo evidence for asymmetric tyrosine phosphorylation of ZAP-70 on double-positive thymocytes in the positive selection process
- CLONING AND CHARACTERIZATION OF AUXIN-RESPONSIVE ACC SYNTHASE GENES FROM MELON
- ETHYLENE FORMATION IN MELON FRUITS DURING THE EARLY STAGE OF RIPENING
- CLONING OF cDNAs FOR AUXIN INDUCED1-AMINOCYCLOPLOPANE-1-CARBOXYLATE (ACC) SYNTHASE FROM ETIOLATEDSEEDLINGS OF MELON
- ETHYLENE FORMATION IN SEEDS DURINGGROWING OF MELON FRUITS
- AUXIN-RESPONSE ELEMENTS IN MELON ACC SYNTHASE GENE (CMe-ACS2) PROMOTER
- CLONING AND EXPRESSION ANALYSIS OF NITRATE REDUCTASE INACTIVATOR (NRI) GENE FROM SPINACH
- The Synthesis of Ethylene in Melon Fruit during the Early Stage of Ripening : GROWTH AND DEVELOPMENT
- Intercellular Localization of Acid Invertase in Tomato Fruit and Molecular Cloning of a cDNA for the Enzyme
- Purification and Some Properties of Acid Invertase of Persimmon Fruits
- Acid Invertase of Melon Fruits : Immunochemical Detection of Acid Invertases : GROWTH AND DEVELOPMENT
- Control by Glutamine of the Synthesis of Nitrate Reductase in Cultured Spinach Cells : PROTEINS, ENZYMES AND METABOLISM
- Size and Levels of mRNA for Acid Invertase in Ripe Tomato Fruit