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Central Research Laboratories Ajinomoto Co. Inc. | 論文
- Enzymatic Production of Ribavirin from Pyrimidine Nucleosides by Enterobacter aerogenes AJ 11125(Microbiology & Fermentation Industry)
- Enzymatic Production of Ribavirin(Microbiology & Fermentation Industry)
- Production of _L-Tryptophan by 5-Fluorotryptophan and Indolmycin Resistant Mutants of Bacillus subtilis K(Microbiology & Fermentation Industry)
- Effect of L-Phenylalanine and L-Methionine on the Appearance of L-Tryptophan-Producing Mutants of Bacillus subtilis K
- Studies on Augmenting the Growth-inhibition Activity of α,β-Unsaturated Aldehydes and Ketones against Rhodotorula gracilis(Organic Chemistry)
- Synthesis of Aliphatic Dienedials, ω-Hydroxydienals, ω-Hydroxy-2-alkenals, Vinylketones, an Enon-enal and Aliphatic Dienediones(Organic Chemistry)
- Dihydrodipicolinate Synthase Deficiency of Brevibacterium flavum Strain BB69, a Threonine-producing Mutant with a Feedback-resistant Homoserine Dehydrogenase(Microbiology & Fermentation Industry)
- Isolation and Properties of Dihydrodipicolinate Synthase-Defective Threonine-Producing Mutants from a Brevibacterium flavum Strain with Feedback-sensitive Aspartokinase(Microbiology & Fermentation Industry)
- Effects of Reduced Citrate Synthase Activity and Feedback-resistant Phosphoenolpyruvate Carboxylase on Lysine Productivities of Brevibacterium flavum Mutants(Microbiology & Fermentation Industry)
- Structure of Folding Intermediates at pH 4.0 and Native State of Microbial Transglutaminase(Biochemistry & Molecular Biology)
- Fourth 3D Structure of the Chitosan Molecule : Conformation of Chitosan in Its Salts with Medical Organic Acids Having a Phenyl Group(Analytical Chemistry)
- Dependence of the Mechanical Properties of a Pullulan Film on the Preparation Temperature(Analytical Chemistry)
- New Haliangicin Isomers, Potent Antifungal Metabolites Produced by a Marine Myxobacterium
- Haliangicin, a Novel Antifungal Metabolite Produced by a Marine Myxobacterium : 1. Fermentation and Biological Characteristics
- Culture Conditions for Improvement of L-Threonine Production Using a Genetically Self-cloned L-Threonine Hyperproducing Strain of Escherichia coli K-12
- Location of the Disulfide Bonds of the Sweetness-suppressing Polypeptide Gurmarin
- Threonine Production by Co-existence of Cloned Genes Coding Homoserine Dehydrogenase and Homoserine Kinase in Brevibacterium lactofermentum(Microbiology & Fermentation Industry)
- Determination of the Complete Nucleotide Sequence of Brevibacterium lactofermentum Plasmid pAM330 and Analysis of Its Genetic Information(Biological Chemistry)
- Versatile Cloning Vectors Constructed with Genes Indigenous to a Glutamic Acid-Producer, Brevibacterium lactofermentum(Microbiology & Fermentation Industry)
- Purification and Properties of Thermostable β-Tyrosinase from an Obligately Symbiotic Thermophile, Symbiobacterium thermophilum
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