UCHINO Toshitaka | Laboratory of Postharvest Science, Faculty of Agriculture, Kyushu University
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概要
- Uchino Toshitakaの詳細を見る
- 同名の論文著者
- Laboratory of Postharvest Science, Faculty of Agriculture, Kyushu Universityの論文著者
関連著者
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Uchino Toshitaka
Laboratory Of Postharvest Scinece Division Of Bioproduction System Sciene Department Of Bioproductio
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UCHINO Toshitaka
Laboratory of Postharvest Science, Faculty of Agriculture, Kyushu University
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Uchino T
Laboratory Of Postharvest Science Devision Of Bioproduction System Science Departmetn Of Bioproducti
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Uchino Toshitaka
Faculty Of Agriculture Kyushu University
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Hu Wenzhong
Laboratory Of Postharvest Science Division Of Bioproduction System Science Department Of Bioproducti
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HAMANAKA Daisuke
Laboratory of Postharvest Science, Faculty of Agriculture, Kyushu University
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HAMANAKA Daisuke
Laboratory of Postharvest, Science, Devision of Bioproduction System Science, Departmetn of Bioprodu
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UCHINO Toshitaka
Laboratory of Postharvest, Science, Devision of Bioproduction System Science, Departmetn of Bioprodu
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Hamanaka D
Laboratory Of Postharvest Science Devision Of Bioproduction System Science Departmetn Of Bioproducti
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Hamanaka Daisuke
Faculty Of Agriculture Kyushu University
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Tanaka Shun-ichiro
Laboratory of Postharvest Science,Division of Bioproduction System Science,Department of Bioproducti
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Hu Wenzhong
Laboratory Of Postharvest Science Division Of Bioproduction System Science Department Of Biproductio
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Yasunaga E
Kyushu Univ. Fukuoka Jpn
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Tanaka Shun-ichiro
Faculty Of Agriculture Kyushu University
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YASUNAGA Eriko
Laboratory of Agricultural Process Engineering, Department of Agricultural Engineering, Graduate Sch
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Hu Wenzhong
Laboratory Of Postharvest Science Division Of Bioproduction System Science Department Of Bioproducti
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Tanaka Shun-ichiro
Laboratory Of Postharvest Science Division Of Bioproduction System Science Department Of Bioproducti
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Tanaka Fumihiko
Laboratory Of Agricultural Process Engineering Faculty Of Agriculture Kyushu University
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Tanaka Shun-ichiro
Laboratory of Postharvest Science,Division of Bioproduction System Science,Department of Bioproduction Enviironmental Sciences,Faculty of AGriculture,Kyushu Unviersity
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MORIMATSU Kazuya
Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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EGUCHI Kodai
Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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Hori Yoshiaki
Laboratory Of Postharvest Science Devision Of Bioproduction System Science Departmetn Of Bioproducti
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Nei Daisuke
Laboratory Of Poshtharvest Science Division Of Bioproduction System Science Department Of Bioproduct
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INOUE AUMI
Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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KAWASAKI Kohei
Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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Inoue Aumi
Graduate School Of Bioresource And Bioenvironmental Sciences Kyushu University
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Hu Wenzhong
Laboratory Of Postharvest Scinece Division Of Bioproduction System Sciene Department Of Bioproductio
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Kawasaki Kohei
Graduate School Of Bioresource And Bioenvironmental Sciences Kyushu University
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Hu Wenzhong
Deaprtment of BIoengineering,Dalian Nationalities University
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NAKAMURA Takeshi
Laboratory of Postharvest Scinece, Division of Bioproduction System Sciene, Department of Bioproduct
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YASUTAKE Hayato
Laboratory of Postharvest Science, Division of Bioproduction System Science, Department of Bioproduc
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Yasutake Hayato
Laboratory Of Postharvest Science Division Of Bioproduction System Science Department Of Bioproducti
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Hori Yoshiaki
Laboratory Of Postharvest Science Devision Of Bioproduction System Science Departmetn Of Bioproducti
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Nakamura Takeshi
Laboratory Of Cellular Neurobiology School Of Life Science Tokyo University Of Pharmacy And Life Sci
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Nakamura T
Q'sai Co. Ltd. Fukuoka Jpn
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Inoue Ayumi
Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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TANAKA Fumihiko
Laboratory of Postharvest Science, Faculty of Agriculture, Kyushu University
著作論文
- Development of the Rotating Type Grain Sterilizer using Infrared Radiation Heating
- Storage Life Extension of Ginseng Using Active Modified Atmosphere Packaging by Nitrogen Generator
- Respiration and Quality of Fresh-cut Cabbages in Modified Atmosphere Packaging
- Quality Evaluation of Tomato Fruits by Specific Gravity and Color
- Effects of Packaging Film and Storage Temperature on the Quality of Fresh Ginseng Packaged in Modified Atmosphere
- Factor Analysis on Respiration of Cucumber Fruits under Unsteady Gas Conditions
- Re-examination about the Temperature Dependence of Respiration Rate of Some Vegetables
- Effects of Temperature and Nutrient Conditions on Biofilm Formation of Pseudomonas putida
- Effects of Temperature and Nutrient Conditions on Biofilm Formation of Pseudomonas putida