UCHINO Toshitaka | Laboratory of Postharvest, Science, Devision of Bioproduction System Science, Departmetn of Bioprodu
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概要
- 同名の論文著者
- Laboratory of Postharvest, Science, Devision of Bioproduction System Science, Departmetn of Bioproduの論文著者
関連著者
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UCHINO Toshitaka
Laboratory of Postharvest, Science, Devision of Bioproduction System Science, Departmetn of Bioprodu
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Uchino Toshitaka
Laboratory Of Postharvest Scinece Division Of Bioproduction System Sciene Department Of Bioproductio
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UCHINO Toshitaka
Laboratory of Postharvest Science, Faculty of Agriculture, Kyushu University
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Hu Wenzhong
Laboratory Of Postharvest Science Division Of Bioproduction System Science Department Of Bioproducti
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Uchino T
Laboratory Of Postharvest Science Devision Of Bioproduction System Science Departmetn Of Bioproducti
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Uchino Toshitaka
Faculty Of Agriculture Kyushu University
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Tanaka Shun-ichiro
Laboratory Of Postharvest Science Division Of Bioproduction System Science Department Of Bioproducti
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Hori Yoshiaki
Laboratory Of Postharvest Science Devision Of Bioproduction System Science Departmetn Of Bioproducti
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Nei Daisuke
Laboratory Of Poshtharvest Science Division Of Bioproduction System Science Department Of Bioproduct
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HAMANAKA Daisuke
Laboratory of Postharvest, Science, Devision of Bioproduction System Science, Departmetn of Bioprodu
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INOUE AUMI
Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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KAWASAKI Kohei
Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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Tanaka Shun-ichiro
Laboratory of Postharvest Science,Division of Bioproduction System Science,Department of Bioproducti
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Tanakan Shun-ichiro
Laboratory of Postharvest Science,Division of Bioproduction System Science,Department of Bioproducti
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Inoue Aumi
Graduate School Of Bioresource And Bioenvironmental Sciences Kyushu University
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Hu Wenzhong
Laboratory Of Postharvest Science Division Of Bioproduction System Science Department Of Biproductio
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Hu Wenzhong
Laboratoy Of Postharvest Science Division Of Bioproduction System Science Department Of Bioproductio
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Hu Wenzhong
Laboratory Of Postharvest Scinece Division Of Bioproduction System Sciene Department Of Bioproductio
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Kawasaki Kohei
Graduate School Of Bioresource And Bioenvironmental Sciences Kyushu University
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Hu Wenzhong
Deaprtment of BIoengineering,Dalian Nationalities University
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NAKAMURA Takeshi
Laboratory of Postharvest Scinece, Division of Bioproduction System Sciene, Department of Bioproduct
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Uchino Toshitaka
Laboratoy Of Postharvest Science Division Of Bioproduction System Science Department Of Bioproductio
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Hamanaka D
Laboratory Of Postharvest Science Devision Of Bioproduction System Science Departmetn Of Bioproducti
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Hamanaka Daisuke
Faculty Of Agriculture Kyushu University
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Tanaka Shun-ichiro
Faculty Of Agriculture Kyushu University
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Tanakan Shun-ichiro
Laboratory Of Postharvest Science Division Of Bioproduction System Science Department Of Bioproducti
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Tanakan Shun-ichiro
Laboratoy Of Postharvest Science Division Of Bioproduction System Science Department Of Bioproductio
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Uchino Toshiktaka
Laboratory Of Postharvest Science Division Of Bioproduction System Science Departmentt Of Bioproduci
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Hori Yoshiaki
Laboratory Of Postharvest Science Devision Of Bioproduction System Science Departmetn Of Bioproducti
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Nakamura Takeshi
Laboratory Of Cellular Neurobiology School Of Life Science Tokyo University Of Pharmacy And Life Sci
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Nakamura T
Q'sai Co. Ltd. Fukuoka Jpn
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Inoue Ayumi
Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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Tanaka Shun-ichiro
Laboratory of Postharvest Science,Division of Bioproduction System Science,Department of Bioproduction Enviironmental Sciences,Faculty of AGriculture,Kyushu Unviersity
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HAMANAKA Daisuke
Laboratory of Postharvest Science, Faculty of Agriculture, Kyushu University
著作論文
- Development of the Rotating Type Grain Sterilizer using Infrared Radiation Heating
- Storage Life Extension of Ginseng Using Active Modified Atmosphere Packaging by Nitrogen Generator
- Atmospheric Composition and Respiration of Fresh shiitake Mushroom in Modified Atmosphere Packages
- Respiration and Quality of Fresh-cut Cabbages in Modified Atmosphere Packaging