TANI YOSHIKI | Department of Agricultural Chemistry, Kyoto University
スポンサーリンク
概要
関連著者
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Tani Yoshiki
Department Of Agricultural Chemistry College Of Agriculture Kyoto University
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TANI YOSHIKI
Department of Agricultural Chemistry, Kyoto University
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TANI Yoshiki
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Asano Yasuhisa
Department Of Agricultural Chemistry Kyoto University
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IZUMI Yoshikazu
Department of Biotechnology, Tottori University
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Tani Yoshiki
Department Of Agricultural Chemistry Kyoto University
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Izumi Yoshikazu
Department Of Agricultural Chemistry Kyoto University
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OGATA KOICHI
Department of Agricultural Chemistry, Kyoto University
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Ogata Koichi
Department Of Agricultural Chemistry College Of Agriculture Kyoto University
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Yamada Hideaki
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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YAMADA Hideaki
Department of Agricultural Chemistry, Kyoto University
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Yamada H
Department Of Agricultural Chemistry Facutly Of Agriculture Kyoto University
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NAGAO Akihiko
Department of Agricultural Chemistry, Kyoto University
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NISHISE Hiroshi
Department of Agricultural Chemistry, Kyoto University
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Kawamori Mikio
Department Of Agricultural Chemistry Kyoto University
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morinaga Yasushi
Department of Agricultural Chemistry, Kyoto University
著作論文
- Formation of Glycerol Dehydrogenase by Microorganismst
- Formation of Valine and Leucine by Analog-resistant Mutants of an Obligate Methylotroph, methylomonas aminofaciens
- Amino Acid Formation by Methanol-utilizing Bacteria
- L-Methionine Production by Ethionine-resistant Mutants of a Facultative Methylotroph, Pseudomonas FM 518