鈴木 友二 | Faculty Of Pharmaceutical Sciences Kyoto University

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概要

• 同名の論文著者
• Faculty Of Pharmaceutical Sciences Kyoto Universityの論文著者

関連著者

• 鈴木 友二

  Faculty Of Pharmaceutical Sciences Kyoto University

• 杉井 通泰

  Institute for Chemical Research, Kyoto University

• 杉井 通泰

  Institute For Chemical Research Kyoto University

• 杉井 通泰

  Faculty of Pharmaceutical Sciences, University of Kyoto

• 柿本 年雄

  Faculty Of Pharmacy Kyoto University

• 杉井 通泰

  Faculty Of Pharmaceutical Sciences Nagasaki University

• 柿本 年雄

  Faculty of Pharmaceutical Sciences, and Institute for Chemical Research, University of Kyoto

• 長沢 滋治

  Faculty of Pharmaceutical Sciences, Kyoto University

• 長沢 滋治

  Faculty Of Pharmaceutical Sciences Kyoto University

• 鈴木 友二

  Institute for Protein Research, Osaka University

• 祐田 泰延

  Faculty of Pharmaceutical Sciences, Kyoto University

• 祐田 泰延

  University Of Shizuoka School Of Pharmaceutical Sciences Department Of Environmental Biochemistry An

• Suketa Yasunobu

  Department Of Environmental Biochemistry And Toxicology University Of Shizuoka School Of Pharmaceuti

• 鈴木 友二

  阪大蚤白研

• 川島 啓助

  Faculty of Pharmaceutical Sciences, Kyoto University

• 鈴木 友二

  京都大学薬学部

• 杉井 通泰

  京都大学薬学部

• 長沢 滋治

  京都大学薬学部

• 柿本 年雄

  Institute for Chemical Research, University of Kyoto. Yoshida-Konoe-cho, Sakyo-ku, Kyoto.

• 壺井 信夫

  Institute for Chemical Research, University of Kyoto. Yoshida-Konoe-cho, Sakyp-ku, Kyoto.

• 林 恭三

  阪大蛋白研

• 林 恭三

  Faculty of Pharmacy, Kyoto University

• 壺井 信夫

  Institute For Chemical Research University Of Kyoto. Yoshida-konoe-cho Sakyp-ku Kyoto.

• 川島 啓助

  Faculty Of Pharmaceutical Sciences Kyoto University

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著作論文

• Isolation and Biosynthesis of L-Homomethionine (L-5-Methylthionorvaline)
• New Sulfur containing Amino Acids in Cabbage : Isolation and Identification of L-Homomethionine (L-5-Methylthionorvaline)
• Isolation of γ-L-Glutamyl-S-allylmercapto-L-cysteine and S-Allylmercapto-L-cysteine from Garlic
• 12 アリウム属に於ける含硫アミノ酸の生合成
• Isolation of (-) S-Propenyl-L-cysteine from Garlic
• Biosynthesis of S-Methyl-L-cysteine and S-Methyl-L-cysteine Sulfoxide from Methionine in Garlic
• Metabolism of S-(2-Carboxypropyl) glutathione in Rabbit
• γ-L-Glutamyl-S-allyl-L-cysteine, a New γ-Glutamyl Peptide in Garlic(■)
• Metabolic Incorporation of L-Valine-[^C] into S-(2-Carboxypropyl) glutathione and S-(2-Carboxypropyl) cysteine in Garlic.(51)
• Isolation of (-) S-Allyl-L-cysteine from Garlic
• New γ-Glutamyl Peptides in Garlic
• Synthesis of Quinoline Derivatives of Amino Acid.

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