Yoshida Makoto | Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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関連著者
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Yoshida Makoto
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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YOSHIDA Makoto
Faculty of Fisheries, Nagasaki University
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FUKUYO Yasuwo
Asian Natural Environmental Science Center, the University of Tokyo
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Kaneko Satoshi
Food Biotechnology Div. National Food Res. Inst.
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Fukuyo Yasuwo
Asian Natural Environmental Science Center The University Of Tokyo
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Hashimoto Kohsuke
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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Yoshida Makoto
Faculty Of The Integated Arts And Sciences Hiroshima University
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緒方 武比古
School Of Fisheries Sciences Kitasato University
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KANEKO Satoshi
Food Biotechnology Division, National Food Research Institute
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福代 康夫
Univ. Tokyo Tokyo Jpn
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Fukuyo Yasuwo
Asian Natural Environmental Sciences Center University Of Tokyo
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KODAMA Masaaki
School of Marine Biosciences, Kitasato University
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OGATA Takehiko
School of Fisheries Sciences, Kitasato University
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SEKIGUCHI Katsushi
Iwate Fisheries Technology Center
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KAGA Shinnosuke
Iwate Fisheries Technology Center
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Yoshida M
Molecular Photoscience Research Center Kobe University:institute For Solid State Physics University
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Kodama M
School Of Marine Biosciences Kitasato University
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Kodama Masaaki
School Of Fisheries Sciences Kitasato University
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MORIMOTO Kunihiko
Faculty of the Integrated Arts and Sciences,Hiroshima University
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Kaneko Satoshi
National Food Res. Inst.
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UCHIDA Satoshi
Tokyo Metropolitan Industrial Technology Center
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ITAKURA Shigeru
Harmful Phytoplankton Section, Harmful Algal Bloom Division, National Research Institute of Fisherie
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YAMAGUCHI Mineo
Harmful Phytoplankton Section, Harmful Algal Bloom Division, National Research Institute of Fisherie
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Takeuchi Hisanao
Faculty Of Agriculture Shizuoka University
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Kaneko Shigenobu
National Institute Of Crop Science (nics)
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Yamaguchi Kentaro
Faculity Of Pharmaceutical Sciences At Kagawa Campus Tokushima Bunri University
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緒方 武比古
北里大・水産
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Kaneko Satoshi
Food Biotechnology Division National Food Research Institute
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Funada Ryo
Faculty Of Agriculture Hokkaido University
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Ogata Takehiko
School Of Fisheries Sciences Kitasato University
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Liu Yuan
Faculty Of Pharmaceutical Sciences Hokuriku University
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Muramatsu Keiichiro
Faculty Of Home Economics Nagoya Women's University
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Yoshida M
Faculty Of Fisheries Nagasaki University
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KAWARADA Kensuke
Tokyo Metropolitan Industrial Technology Research Institute
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ICHINOSE Hitomi
Food Biotechnology Division, National Food Research Institute
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Itakura Shigeru
Harmful Algal Bloom Division National Research Institute Of Fisheries And Environment Of Inland Sea
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SHIMOMURA Kenji
Faculty of the Integrated Arts and Sciences,Hiroshima University
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Liu Yuan
Department Of Environmental And Natural Resource Science Faculty Of Agriculture Tokyo University Of
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Fukuda Kiyoharu
Department Of Environmental And Natural Resource Science Faculty Of Agriculture Tokyo University Of
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Fukuda Kiyoharu
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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Hasumi Keiji
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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UKAGAMI Yusuke
Faculty of Agriculture, Tokyo University of Agriculture and Technology
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Ukagami Yusuke
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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Uchida Satoshi
Tokyo Metropolitan Industrial Technology Research Institute
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Itakura Shigeru
Harmful Phytoplankton Section Harmful Algal Bloom Division National Research Institute Of Fisheries
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Yamaguchi Mineo
Harmful Algal Bloom Division National Research Institute Of Fisheries And Environment Of Inland Sea
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Yamaguchi Mineo
Harmful Phytoplankton Section Harmful Algal Bloom Division National Research Institute Of Fisheries
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Morimoto Kunihiko
Faculty Of The Integated Arts And Sciences Hiroshima University
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Morimoto Kunihiko
Faculty Of Integrated Arts And Sciences Hiroshima University
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Shimomura Kenji
Faculty Of The Integated Arts And Sciences Hiroshima University
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Ichinose Hitomi
National Food Res. Inst.
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INOUE Jun
Faculty of Agriculture, Shizuoka University
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WAKATAKE Shoichi
Faculty of Agriculture, Shizuoka University
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ICHIMURA Yasushi
Faculty of Agriculture, Shizuoka University
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EMA Toshiya
Faculty of Agriculture, Shizuoka University
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Ema Toshiya
Faculty Of Agriculture Shizuoka University
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Wakatake Shoichi
Faculty Of Agriculture Shizuoka University
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Yoshida Makoto
Fac. Of Pharmaceutical Sciences At Kagawa Campus Tokushima Bunri Univ.
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Yoshida M
Kyocera Corp.
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Nakaba Satoshi
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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Hashimoto Kohsuke
Fac. Of Agriculture Tokyo Univ. Of Agriculture And Technol.
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Matsunaga Hiroshi
Department Of Orthopeadic Surgery Ntt West Tokai Hospital
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Yoshida Makoto
Department Of Environmental And Natural Resource Science Faculty Of Agriculture Tokyo University Of
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Inoue Jun
Faculty Of Agriculture Shizuoka University
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Ichimura Yasushi
Faculty Of Agriculture Shizuoka University
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Yoshida Makoto
Fac. Of Agriculture Tokyo Univ. Of Agriculture And Technol.
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NAKADA Yuji
Faculty of Agriculture, Tokyo University of Agriculture and Technology
著作論文
- Accumulation of paralytic shellfish toxins in the scallop Patinopecten yessoensis caused by the dinoflagellate Alexandrium catenella in Otsuchi Bay, Iwate Prefecture, northern Pacific coast of Japan
- The seasonal occurrence of Alexandrium tamarense (Dinophyceae) vegetative cells in Hiroshima Bay, Japan
- Effects of Cellulose Crystallinity, Hemicellulose, and Lignin on the Enzymatic Hydrolysis of Miscanthus sinensis to Monosaccharides
- Isolation and Characterization of CcAbf62A, a GH62 α-L-Arabinofuranosidase, from the Basidiomycete Coprinopsis cinerea
- Nuclear Magnetic Relaxation of ^CI in NH_4CI and ND_4CI
- Extracellular Carbohydrate Esterase from the Basidiomycete Coprinopsis cinerea Released Ferulic and Acetic Acids from Xylan
- Dietary Effects of n-3 Eicosapentaenoic Acid on Essential Fatty Acid-deficiency Symptoms of Rats(Food & Nutrition)
- Total Synthesis of Dispyrin, Purpurealidin E, and Aplysamine-1
- Visualization of the Mycelia of Wood-Rotting Fungi by Fluorescence in Situ Hybridization Using a Peptide Nucleic Acid Probe