Hemmi Hisashi | Department Of Applied Molecular Biosciences Graduate School Of Bioagricultural Sciences Nagoya Unive

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著作論文

Physiological role of carbon dioxide in spore germination of Clostridium perfringens S40(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
Overexpression of an Archaeal Geranylgeranyl Diphosphate Synthase in Escherichia coli Cells
Identification of Genes Affecting Lycopene Formation in Escherichia coli Transformed with Carotenoid Biosynthetic Genes: Candidates for Early Genes in Isoprenoid Biosynthesis
Recognition of Allylic Substrates in Sulfolobus acidocaldarius Geranylgeranyl Diphosphate Synthase: Analysis Using Mutated Enzymes and Artificial Allylic Substrates^1
Effects of Random Mutagenesis in a Putative Substrate-Binding Domain of Geranylgeranyl Diphosphate Synthase upon Intermediate Formation adn Substrate Specificity^1
Introduction of the Archaebacterial Geranylgeranyl Pyrophosphate Synthase Gene into Chlamydomonas reinhardtii Chloroplast
Effect of mutagenesis at the region upstream from the G(Q/E) motif of three types of geranylgeranyl diphosphate synthase on product chain-length(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
Microbial Diversity in Biodegradation and Reutilization Processes of Garbage
Molecular Cloning and Characterization of a Thermostable Carboxylesterase from an Archaeon, Sulfolobus shibatae DSM5389 : Non-Linear Kinetic Behavior of a Hormone-Sensitive Lipase Family Enzyme(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
Molecular Biological Analysis of Microflora in a Garbage Treatment Process under Thermoacidophilic Conditions(ENVIRONMENTAL BIOTECHNOLOGY)
Deciphering the Molecular Basis of the Broad Substrate Specificity of α-Glucosidase from Bacillus sp. SAM1606
Deletion and Insertion of a 192-Residue Peptide in the Active-Site Domain of Glycosyl Hydrolase Family-2 β-Galactosidases
Novel Sugar Phosphotransferase System Applicable to the Efficient Labeling of the Compounds Synthesized via the Non-Mevalonate Pathway in Escherichia coli
An Active-Site Mutation Causes Enhanced Reactivity and Altered Regiospecificity of Transglucosylation Catalyzed by the Bacillus sp.SAM1606 α-Glucosidase
Alterations in D-amino acid concentrations and microbial community structures during the fermentation of red and white wines(MISCELLANEOUS)
Biochemical Analysis of a Novel Lipolytic Enzyme YvdO from Bacillus subtilis 168
Bacillus subtilis Spore Coat Protein LipC Is a Phospholipase B
The Implication of YggT of Escherichia coli in Osmotic Regulation
Quantitative analyses of the behavior of exogenously added bacteria during an acidulocomposting process(ENVIRONMENTAL BIOTECHNOLOGY)

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