Watabe Shugo | Laboratory Of Aquatic Molecular Biology And Biotechnology Graduate School Of Agricultural And Life S
スポンサーリンク
概要
- WATABE Shugoの詳細を見る
- 同名の論文著者
- Laboratory Of Aquatic Molecular Biology And Biotechnology Graduate School Of Agricultural And Life Sの論文著者
関連著者
-
Guo Xiao-feng
Research And Development Division Nichirei Foods Inc.
-
Masuda Kazuaki
Research And Development Division Nichirei Foods Inc.
-
Watabe Shugo
Laboratory Of Aquatic Molecular Biology And Biotechnology Graduate School Of Agricultural And Life S
-
Hagiwara Toshihiko
Research And Development Division Nichirei Foods Inc.
-
Watabe Shugo
Laboratory Of Aquatic Molecular Bilhogy And Biotechnology Graduate School Of Agricultural And Life S
-
WATABE Shugo
Laboratory of Aquatic Molecular Biology and Biotechnology, Graduate School of Agricultural and Life
-
Watabe Shugo
Laboratory Of Aquatic Molecular Biology And Biotechnology Graduate School Of Agricultural And Life S
-
GUO Xiao-feng
Research and Development Division, Nichirei Foods Inc.
-
HAGIWARA Toshihiko
Research and Development Division, Nichirei Foods Inc.
-
MASUDA Kazuaki
Research and Development Division, Nichirei Foods Inc.
-
AOKI Hitoshi
Research and Development Division, Nichirei Foods Inc.
-
URYU Noboru
Research and Development Division, Nichirei Foods Inc.
-
Aoki Hitoshi
Research And Development Division Nichirei Foods Inc.
-
Uryu Noboru
Research And Development Division Nichirei Foods Inc.
-
Guo Xiao-feng
Institute Of Bioengineering Hangzhou Wahaha Group Co. Ltd.
著作論文
- Identification of High γ-Aminobutyric Acid Producing Marine Yeast Strains by Physiological and Biochemical Characteristics and Gene Sequence Analyses
- Isolation of Marine Yeasts Collected from the Pacific Ocean Showing a High Production of γ-Aminobutyric Acid
- Optimal Reaction Conditions for the Production of γ-Aminobutyric Acid by the Marine Yeast Isolate Pichia anomala MR-1 Strain