Aoki Hitoshi | Research And Development Division Nichirei Foods Inc.
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概要
関連著者
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Aoki Hitoshi
Research And Development Division Nichirei Foods Inc.
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Hanamura Takayuki
Research And Development Division Nichirei Foods Inc.
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AOKI Hitoshi
Research and Development Division, Nichirei Foods Inc.
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Hanamura Takayuki
Res. And Dev. Div. Nichirei Foods Inc.
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Uchida Eriko
Research And Development Division Nichirei Foods Inc.
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Aoki Hitoshi
Res. And Dev. Div. Nichirei Foods Inc.
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WATABE Shugo
Laboratory of Aquatic Molecular Biology and Biotechnology, Graduate School of Agricultural and Life
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Watabe Shugo
Laboratory Of Aquatic Molecular Biology And Biotechnology Graduate School Of Agricultural And Life S
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NAGAMINE Kenichi
Research & Development Division, Research & Development Center, Nichirei Biosciences Inc.
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KONDO Yoshitaka
Tokyo Metropolitan Institute of Gerontology
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Amano Akiko
Aging Regulation Tokyo Metropolitan Institute Of Gerontology
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GUO Xiao-feng
Research and Development Division, Nichirei Foods Inc.
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HAGIWARA Toshihiko
Research and Development Division, Nichirei Foods Inc.
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MASUDA Kazuaki
Research and Development Division, Nichirei Foods Inc.
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UCHIDA Eriko
Research and Development Division, Nichirei Foods Inc.
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Guo Xiao-feng
Research And Development Division Nichirei Foods Inc.
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Masuda Kazuaki
Research And Development Division Nichirei Foods Inc.
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Watabe Shugo
Laboratory Of Aquatic Molecular Biology And Biotechnology Graduate School Of Agricultural And Life S
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Hagiwara Toshihiko
Research And Development Division Nichirei Foods Inc.
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Shimizu Makoto
Department Of Applied Biological Chemistry The University Of Tokyo
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Watabe Shugo
Laboratory Of Aquatic Molecular Bilhogy And Biotechnology Graduate School Of Agricultural And Life S
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MAYAMA Chisato
Research and Development Division, Nichirei Foods Inc.
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HIRAYAMA Yasushi
Quality Assurance Division, Nichirei Inc.
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Mayama Chisato
Research And Development Division Nichirei Foods Inc.
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Hirayama Yasushi
Quality Assurance Division Nichirei Inc.
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Kondo Yoshitaka
Molecular Regulation of Aging, Tokyo Metropolitan Institute of Gerontology
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Amano Akiko
Molecular Regulation of Aging, Tokyo Metropolitan Institute of Gerontology
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Aizawa Shingo
Molecular Regulation of Aging, Tokyo Metropolitan Institute of Gerontology
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Koizumi Takeshi
Research and Development Division, Nichirei Foods Inc.
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Maruyama Naoki
Molecular Regulation of Aging, Tokyo Metropolitan Institute of Gerontology
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Ishigami Akihito
Molecular Regulation of Aging, Tokyo Metropolitan Institute of Gerontology
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Shimizu Makoto
Department Of Agricultural Chemistry Faculty Of Engineering The University Of Tokyo
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Ishigami Akihito
Molecular Regulation Of Aging Tokyo Metropolitan Inst. Of Gerontology
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Maruyama Naoki
Molecular Regulation Of Aging Research Team For Functional Biogerontology Tokyo Metropolitan Institu
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Shimizu Makoto
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Science The University Of Tokyo
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Nagamine Kenichi
Research and Development Division, Research and Development Center, Nichirei Bioscience Inc.
著作論文
- Identification of High γ-Aminobutyric Acid Producing Marine Yeast Strains by Physiological and Biochemical Characteristics and Gene Sequence Analyses
- Skin-Lightening Effect of a Polyphenol Extract from Acerola (Malpighia emarginata DC.) Fruit on UV-Induced Pigmentation
- Antihyperglycemic Effect of Polyphenols from Acerola (Malpighia emarginata DC.) Fruit
- Absorption and Excretion of Ascorbic Acid Alone and in Acerola (Malpighia emarginata) Juice: Comparison in Healthy Japanese Subjects