Nanamiya Hideaki | Department Of Life Science College Of Science Rikkyo University
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概要
関連著者
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Nanamiya Hideaki
Department Of Life Science College Of Science Rikkyo University
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Kawamura F
Dep. Of Life Sci. Coll. Of Sci. Rikkyo Univ.
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Kawamura F
Laboratory Of Molecular Genetics College Of Science Rikkyo University
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Kawamura Fujio
Laboratory Of Molecular Genetics And Research Information Center For Extremophiles College Of Scienc
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Nanamiya Hideaki
Laboratory Of Molecular Genetics And Research Information Center For Extremophiles College Of Scienc
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Kawamura Fujio
Lab. Of Molecular Genetics And Res. Information Center For Extremophiles Coll. Of Sci. Rikkyo Univ.
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MAKINO Yuki
Laboratory of Molecular Genetics, College of Science, Rikkyo University
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NANAMIYA Hideaki
Laboratory of Molecular Genetics, College of Science, Rikkyo University
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KAWAMURA Fujio
Laboratory of Molecular Genetics, College of Science, Rikkyo University
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Asai Kei
Department Of Biochemistry And Molecular Biology Faculty Of Science Saitama University
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Makino Yuki
Laboratory Of Molecular Genetics College Of Science Rikkyo University
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KAWAMURA Fujio
Department of Life Science, College of Science, Rikkyo University
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Asai Kei
Area Of Biochemistry And Molecular Biology Division Of Life Science Graduate School Of Science And E
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NANAMIYA Hideaki
Department of Biotechnology, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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Suzuki Takeshi
Faculty of Agriculture, Kobe University
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Ochi Kozo
National Food Research Institute
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TANAKA Teruo
Department of Oral Anatomy and Cell Biology, Graduate School of Dental Science, Kyushu University
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MAGAE Junji
Department of Bioengineering, Tokyo Institute of Technology
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Yoshikawa Hirofumi
Department of Bioscience, Tokyo University of Agriculture
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Yoshida Ken-ichi
Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University
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ASHIDA Hitoshi
Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University
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Ochi Kozo
National Food Res. Inst.
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Ashida H
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
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Ashida Hitoshi
Research Center For Food Safety And Security Graduate School Of Agricultural Science Kobe University
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Ashida Hitoshi
Department Of Agricultural Chemistry Kobe University
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Ashida Hitoshi
Graduate School Of Science & Technology Division Of Life Science Kobe University
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ENDO Toyoshige
Faculty of Pharmacy, Keio University
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MORINAGA Tetsuro
Department of Biofunctional Chemistry, Faculty of Agriculture, Kobe University
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YAMAGUCHI Masanori
Central Research Laboratories, Hokko Chemical Industry Co., Ltd.
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TAKAHASHI Kiwamu
Department of Bioscience, Tokyo University of Agriculture
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Endo Toyoshige
Faculty Of Pharmacy Keio University
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ASAI Kei
Department of Molecular Biology, Faculty of Science, Saitama University
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Ochi K
National Food Res. Inst.
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Ashida Hitoshi
Department Of Life Science Graduate School Of Science And Technology Kobe University
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OGATA Hiromitsu
National Institute of Public Health
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Sadaie Yoshito
National Institute of Genetics
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Ashida Hitoshi
Department Of Agrobioscience Graduate School Of Agricultural Science Kobe University:research Center
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Ashida Hitoshi
Res. Center For Food Safety And Security Graduate School Of Agricultural Sci. Kobe Univ.
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OGURA Mitsuo
Department of Agricultural Chemistry, The University of Tokyo
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Ogura M
Department Of Marine Science And Technology Tokai University
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Sadaie Y
Area Of Biochemistry And Molecular Biology Div. Of Life Sci. Graduate School Of Sci. And Engineering
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SHIOMI Emiko
Laboratory of Molecular Genetics, College of Science, Rikkyo (St. Paul's) University
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Shiomi Emiko
Laboratory Of Molecular Genetics College Of Science Rikkyo (st. Paul's) University
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Tanaka Teruo
Department Of Biosystems Science Graduate School Of Science And Technology Kobe University
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Sadaie Yoshito
Area of Biochemistry and Molecular Biology, Division of Life Science, Graduate School of Science and
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Asai Kei
Area of Biochemistry and Molecular Biology, Division of Life Science, Graduate School of Science and
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INAOKA Takashi
National Food Research Institute
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Yoshida Ken-ichi
Dep. Of Agrobioscience Graduate School Of Agricultural Sci. Kobe Univ.
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Ohnishi Yasuo
Department Of Biotechnolog Graduate School Of Agriculture And Life Sciences The University Of Tokyo
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Yoshida Ken-ichi
Department Of Agrobioscience Graduate School Of Agricultural Science Kobe University
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Morinaga Tetsuro
Department Of Agrobioscience Graduate School Of Agricultural Science Kobe University
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Yamaguchi Masanori
Central Research Laboratories Hokko Chemical Industry Co. Ltd.
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Ishizuka Morio
Department Of Applied Chemistry Faculty Of Science And Engineering Chuo University
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Takahashi Kiwamu
Department Of Bioscience Tokyo University Of Agriculture
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Asai Kei
Area Of Biochemistry And Molecular Biology Div. Of Life Sci. Graduate School Of Sci. And Engineering
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Sadaie Y
Area Of Biochemistry And Molecular Biology Div. Of Life Sci. Graduate School Of Sci. And Engineering
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Shimotohno Kumiko
Faculty of Pharmacy, Keio University
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Natori Yousuke
Department of Life Science, College of Science, Rikkyo University
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Yamaki Hiroshi
Faculty of Pharmacy, Keio University
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MURAYAMA Rikinori
Laboratory of Molecular Genetics and Frontier Project "Life's Adaptation Strategies to Environmental
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AKANUMA Genki
Laboratory of Molecular Genetics and Frontier Project "Life's Adaptation Strategies to Environmental
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Murayama R
Laboratory Of Molecular Genetics And Frontier Project "life's Adaptation Strategies To Env
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Yoshikawa Hirofumi
Dep. Of Bioscience Tokyo Univ. Of Agriculture
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Yoshikawa Hirofumi
Department Of Bioscience Tokyo University Of Agriculture
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Akanuma Genki
Laboratory Of Molecular Genetics And Frontier Project "life's Adaptation Strategies To Env
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Yoshikawa Hirofumi
Department Of Basic Science Graduate School Of Arts And Sciences The University Of Tokyo
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Tanaka Teruo
Department Of Anatomy Faculty Of Medicine Kyoto University:kansai Medical University
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Yamaguchi Masanori
Central Research Laboratories Hokko Chemical Industry Co.
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Asai Kei
Department Of Biochemistry And Molecular Biology Faculty Of Science
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Yoshida Ken-ichi
Department Of Biofunctional Chemistry Faculty Of Agriculture Kobe University
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Yamaki Hiroshi
Faculty Of Pharmacy Keio University
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Shimotohno Kumiko
Faculty Of Pharmacy Keio University
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Magae Junji
Department of Biotechnology, Institute of Research and Innovation
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Nanamiya Hideaki
Department of Life Science, College of Science, Rikkyo University
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AKANUMA Genki
Department of Applied Chemistry, Faculty of Science and Engineering, Chuo University
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MOURI Yoshihiro
Department of Biotechnology, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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Asai Kei
Departement of Biochemistry and Molecular Biology, Faculty of Science, Saitama University
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YOSHIKAWA Hirofumi
Department Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu University
著作論文
- Functional myo-Inositol Catabolic Genes of Bacillus subtilis Natto Are Involved in Depletion of Pinitol in Natto (Fermented Soybean)
- Inhibition of Septation in Bacillus subtilis by a Peptide Antibiotic, Edeine B1
- Involvement of ClpX Protein in the Post-Transcriptional Regulation of a Competence Specific Transcription Factor, ComK Protein, of Bacillus subtilis
- Isolation and Characterization of Sporulation-Initiation Mutation in the Bacillus subtilis prfB Gene
- Spontaneous Transformation and Its Use for Genetic Mapping in Bacillus subtilis
- Proteomic Analysis of the Streptomyces griseus Ribosomal Fraction