Lee Kyung-han | Department Of Food And Biotechnology Graduate School Of Biotechnology Korea University

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関連著者

Lee Kyung-han
Department Of Food And Biotechnology Graduate School Of Biotechnology Korea University
Kim Hye-kyung
Dep. Of Food And Biotechnology Hanseo Univ.
Kim Hye
韓国
Kim Hee-yun
Department Of Food And Biotechnology Hanseo University
Shin Dong-hoon
韓国
Shin D‐h
Millimeter-wave Innovation Technology Research Center (mint) Dongguk University
Shin Dong‐hoon
Department Of Food And Biotechnology Korea University
Shin Dong-hoon
Department Of Preventive Medicine School Of Medicine & Institute For Medical Genetics Keimyung U
Shin Dong-hoon
Millimeter-wave Innovation Technology Research Center (mint) Dongguk University
Choi Joon
Department Of Forest Sciences And Research Institute For Agriculture And Life Science Seoul National
KIM Hye-Kyung
Department of Food Biotechnology, Hanseo University
Kim Se
Department Of Anatomy College Of Veterinary Medicine Chonnam National University
Cho Hong
Dep. Of Food And Biotechnology Korea Univ.
Cho Hong-yon
Dep. Of Food Technol. Graduate School Of Life Sciences And Biotechnology Korea Univ.
Yoon Ho-Geun
Department of Biochemistry and Molecular Biology, Center for Chronic Metabolic Disease Research, Col
Shin Dong-hoon
Department Of Food And Biotechnology Korea University
Cho Hong
Graduate School Of Biotechnology Korea University
Cho Hong-yon
Department Of Food Sience And Biotechnology Graduate School Of Biotechnology Korea University
Yoon Ho-geun
Department Of Food And Biotechnology Graduate School Of Biotechnology Korea University
Hong B‐s
Department Of Food Science And Technology Graduate School Of Biotechnology Korea University
HONG Bum-Shik
Department of Food Technology, Graduate School of Life Sciences and Biotechnology, Korea University
Shin D‐h
Dep. Of Food And Biotechnology Korea Univ.
Yoon Ho-geun
Department Of Biochemistry And Molecular Biology Center For Chronic Metabolic Disease Research Colle
Cho Hong-yon
Department Of Food Science And Biotechnology Graduate School Of Biotechnology Korea University
Hong Bumshik
Department Of Food And Biotechnology Korea University
Kim Byung-tae
Department Of Nuclear Medicine Samsung Medical Center Sungkyunkwan University School Of Medicine
Lee Eun
Department Of Anesthesiology And Pain Medicine Asan Medical Center University Of Ulsan College Of Me
Cho Hong-yon
Department Of Food And Biotechnology Korea University
Kim Hye
Department of Food and Biotechnology, Hanseo University
SHIN Dong
Department of Food and Biotechnology, Korea University
HONG Bum-Shik
Department of Food and Biotechnology, Korea University
KIM Hye-Kyung
Department of Food and Biotechnology, Hanseo University
NOH Tae-Soo
Department of Nuclear Medicine, Samsung Medical Center, Sungkyunkwan University School of Medicine
YOO Jang
Department of Nuclear Medicine, Samsung Medical Center, Sungkyunkwan University School of Medicine
LEE Kyung-Han
Department of Nuclear Medicine, Samsung Medical Center, Sungkyunkwan University School of Medicine

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