Imai Hiroyuki | Department Of Biology Konan University
スポンサーリンク
概要
関連著者
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Ohnishi Masao
Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine
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Ohnishi M
Obihiro Univ. Agriculture And Veterinary Medicine Obihiro Jpn
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Ohnishi M
Department Of Agricultural And Life Sciences Obihiro University Of Agriculture And Veterinary Medici
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IMAI Hiroyuki
Department of Applied Molecular Science Institute for Molecular Science
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Ohnishi M
Iwate Univ. Iwate Jpn
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Ohnishi Masao
Department Of Agricultural And Life Science Obihiro University Of Agriculture And Veterinary Medicin
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Imai Hiroyuki
Department Of Biology Konan University
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Ohnishi M
Laboratory Of Applied Bioscience Obihiro University Of Agriculture And Veterinary Medicine
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Ohnishi Masao
Dep. Of Agricultural And Life Sci. Obihiro Univ. Of Agriculture And Veterinary Medicine
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Kojima M
Department Of Bioresource Chemistry Obihiro University Of Agriculture And Veterinary Medicine
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ITO Seisuke
Department of Bioresource Chemistry, Obihiro University of Agriculture and Veterinary Medicine
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Ito Seisuke
Department Of Bioresource Science Obihiro University Of Agriculture And Veterinary Medicine
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Komai Michio
Nof Corporation
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ITO Seisuke
Department of Agricultural Chemistry, Obihiro University of Agriculture and Veterinary Medicine
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Moriya Kei
Department Of Applied Biology Faculty Of Textile Science And Technology Shinshu University
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Kinoshita Mikio
Department of Orthodontics, Osaka Dental University
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Kojima Michiyuki
Department Of Bioresource Chemistry Obihiro University Of Agriculture And Veterinary Medicine
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Kojima Mineo
Department Of Applied Biology Faculty Of Textile Science And Technology Shinshu University
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Kojima M
Department Of Agricultural And Life Sciences Obihiro University Of Agriculture And Veterinary Medici
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Kinoshita Mikio
Department Of Agricultural And Life Sciences Obihiro University Of Agriculture And Veterinary Medici
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KINOSHITA Mikio
Department of Agricultural and Life Science, Obihiro University of Agriculture and Veterinary Medicine
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KOJIMA Michiyuki
Department of Animal Science, Obihiro University of Agriculture and Veterinary Medicine
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KONDO Maki
Department of Cell Biology, National Institute for Basic Biology
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Kojima Michiyuki
Department Of Animal Science Obihiro University Of Agriculture And Veterinary Medicine
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Kondo Maki
Dept. Cell Biol. Nat. Inst. Basic Biol.
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Kojima M
Department Of Applied Biology Faculty Of Textile Science And Technology Shinshu University
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HOTSUBO Kenmi
Department of Bioresource Chemistry, Obihiro University of Agriculture and Veterinary Medicine
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KOJIMA Mitiyuki
Department of Bioresource Chemistry, Obihiro University of Agriculture and Veterinary Medicine
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Imai Hiroyuki
Institute For Molecular Science Okazaki National Institutes:(present Address)department Of Chemistry
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Hotsubo Kenmi
Department Of Bioresource Chemistry Obihiro University Of Agriculture And Veterinary Medicine:(prese
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KOJIMA Michiyuki
Department of Agricultural Chemistry, Obihiro University of Agriculture and Veterinary Medicine
著作論文
- Chemical Characterization of Glycerolipids and Cerebrosides in a Halophytic Plant, Salicornia europaea L
- Sphingoid Base Composition of Cerebrosides from Plant Leaves
- Structure and Distribution of Cerebroside Containing Unsaturated Hydroxy Fatty Acids in Plant Leaves
- The Chemical Composition of Membrane Lipids in Acclimation to Chilling of Squash (Cucurbita moschata Duch. cv Shirogikuza) Seedlings