Takeda Toru | Dep. Of Advanced Bioscience Fac. Of Agriculture Kinki Univ.
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概要
関連著者
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Takeda Toru
Dep. Of Advanced Bioscience Fac. Of Agriculture Kinki Univ.
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Tada T
Dep. Of Advanced Bioscience Fac. Of Agriculture Kinki Univ.
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Takeda T
Dep. Of Advanced Bioscience Fac. Of Agriculture Kinki Univ.
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Shigeoka Shigeru
Dept. Adv. Biosci. Fac. Agr. Kinki Univ
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Takeda Takumi
Wood Research Institute Kyoto University
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Tamoi Masahiro
Department Of Advanced Bioscience Faculty Of Agriculture Kinki University
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Maruta Takanori
Department Of Food And Nutrition Faculty Of Agriculture Kinki University
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Shigeoka Shigeru
Department Of Advanced Bioscience Faculty Of Agriculture Kinki University
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Sano Satoshi
Research Institute Of Innovative Technology For The Earth (rite):(present Address)faculty Of Biologi
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Maruta Takanori
Dep. Of Advanced Bioscience Fac. Of Agriculture Kinki Univ.
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TAKEDA Toru
Dept.Food Nutr., Kinki Univ.
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TAMOI Masahiro
Dept.Food Nutr., Kinki Univ.
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SHIGEOKA Shigeru
Dept.Food Nutr., Kinki Univ.
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SHIGEOKA Shigeru
Department of Advanced Bioscience, Faculty of Agriculture, Kinki University
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Yoshimura Kazuya
Department Of Food And Nutritional Science College Of Bioscience And Biotechnology Chubu University
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Kojima Yusuke
Department Of Food And Nutritional Science College Of Bioscience And Biotechnology Chubu University
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Tamoi Masahiro
Dept. Adv. Biosci. Fac. Agr. Kinki Univ
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Takeda Toru
Dept. Food And Nutr. Kinki Univ.
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Takeda Toru
Department of Radiology, Institute of Clinical Medicine, University of Tsukuba
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Ishikawa Tomohiro
Department Of Agricultural Chemistry School Of Agriculture Nagoya University
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Ishikawa T
Fac. Of Life And Environmental Sci. Shimane Univ.
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Takeda Toru
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido Universty:(present Office)kansa
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Yabuta Yukinori
School Of Agricultural Biological And Environmental Sciences Fac. Of Agriculture Tottori Univ.
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YOSHIMURA Kazuya
Department of Food and Nutrition, Faculty of Agriculture, Kinki University
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Yamaguchi Junji
Graduate School Of Science Hokkaido University
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Yamaguchi Junji
Bioscience Center And Graduate School Of Bioagricultural Scineces Nagoya University
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Yamaguchi Junji
Research Institute For Biochemical Regulation School Of Agricultural Sciences Nagoya University
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YABUTA Yukinori
Department of Food and Nutrition, Faculty of Agriculture, Kinki University
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Tamoi Masahiro
Department of Food and Nutrition, Faculty of Agriculture, Kinki University
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YOSHIMURA Kazuya
Dept. Food Nutr. Kinki Univ.
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ISHIKAWA Takahiro
Dept. Biochem., Wakayama Med. Col.
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Yamaguchi J
Division Of Biological Sciences Graduate School Of Science Hokkaido University
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Yamaguchi Junji
Bioscience Center Nagoya Univ.
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NISHIMURA Keiichiro
Research Institute for Advanced Science and Technology, Osaka Prefecture University
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Yamaguchi Junji
Division of Biological Sciences,Graduate School of Science,Hokkaido University
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Wada Kei
Research Institute For Advanced Science And Technology Osaka Prefecture University
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Ikeda A
Hokkaido Univ. Sapporo Jpn
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Yokota A
Nara Inst. Of Sci. And Technol. (naist) Nara Jpn
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Tada Toshiji
Research Institute For Advanced Science And Technology Osaka Prefecture University
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SOBOLEWSKA Anna
Bioscience Center, Nagoya University
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TAKEDA Taito
Bioscience Center, Nagoya University
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TOYOFUKU Kyoko
Bioscience Center, Nagoya University
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Murakami Akiko
Department Of Food And Nutrition Kinki University
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ISHIKAWA Takahiro
Faculty of Agriculture, Gifu University
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Miyake Chikahiro
Plant Physiology Research Group Research Institute Of Innovative Technology For The Earth (rite)
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Miyake Chikahiro
Res. Inst. Food Sci. Kyoto Univ.
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Nishimura Keiichiro
Research Institute For Advanced Science And Technology Osaka Prefecture University
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YABUTA Yukinori
Dept. Food Nutr. Kinki Univ.
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Toyofuku Kyoko
Bioscience Center Nagoya University
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Miyake C
Research Institute Of Innovative Technology For The Earth (rite)
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Toyofuku K
Teikyo Univ. Tokyo Jpn
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Toyofuku Kyoko
Bioscience Center And Graduate School Of Bioagricultural Scineces Nagoya University
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Sobolewska Anna
Bioscience Center Nagoya University
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Murakami A
Department Of Food And Nutrition Kinki University
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Ngampanya Budsaraporn
Graduate School Of Science Hokkaido University:department Of Biotechnology Faculty Of Science Mahido
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Narangajavana J
Department Of Biotechnology Faculty Of Science Mahidol University
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Yoshimura Yukiko
Dept.food Nutr. Kinki Univ.
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Sakai T
Kyoto Univ. Kyoto Jpn
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Nakajima S
Graduate School Of Natural Science And Technology Okayama University
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Nakajima Shuhei
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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Miyake Chikahiro
Graduate School of Biological Science, Nara Institute of Science and Technology
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Sano Satoshi
Research Institute of Innovative Technology for the Earth (RITE)
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Okamura Aiko
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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Sano Satoshi
Research Institute For Innovative Technology For The Earth (rite)
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Ueda Masami
Research Institute Of Innovative Technology For The Earth (rite)
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Baba Naomichi
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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Baba Naomichi
Department Of Biore Sources Chemistry Faculty Of Agriculture Okayama University
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Hayashi Takahisa
Wood Research Institute, Kyoto University
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TAKEDA Takumi
Wood Research Institute, Kyoto University
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Yokota Akiho
Plant Molecular Physiology Research Institute Of Innovative Technology For The Earth (rite)
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Yokota Akiho
Plant Molecular Physiology Laboratory Research Institute Of Innovative Technology For Teh Earth (rit
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Miyachi S
Marine Biotechnology Inst. Kamaishi Lab. Iwate Jpn
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Kurano Norihide
Marine Biotech. Inst.:kamaishi Labs.:shimizu Labs.
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Kurano N
Marine Biotechnology Inst. Kamaishi Lab. Iwate Jpn
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SHIKANAI Toshiharu
Dept.Biosci., Nara Inst.Sci.Tech.
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MIYAKE Chikahiro
Res.Inst.Innov.Tech.Earth.(RITE)
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SANO Satoshi
Res.Inst.Innov.Tech.Earth.(RITE)
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TOMIZAWA Ken-ichi
Res.Inst.Innov.Tech.Earth.(RITE)
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YOKOTA Akiho
Dept.Biosci., Nara Inst.Sci.Tech.
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NGAMPANYA Budsaraporn
Graduate School of Science, Hokkaido University
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NARANGAJAVANA Jarunya
Department of Biotechnology, Faculty of Science, Mahidol University
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IKEDA Akira
Graduate School of Science, Hokkaido University
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Matsukura Chiaki
Orynova K.K.
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TAKEDA Taro
Department of Bioresources Chemistry, Faculty of Agriculture, Okayama University
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SUGAWARA Keiji
Department of Bioresources Chemistry, Faculty of Agriculture, Okayama University
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TATEISHI Masaya
Department of Bioresources Chemistry, Faculty of Agriculture, Okayama University
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IWASA Junkichi
Department of Bioresources Chemistry, Faculty of Agriculture, Okayama University
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ISHIKAWA Takahiro
Department of Life Science and Biotechnology, Faculty of Life and Environmental Science, Shimane Uni
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Murakami Akiko
Department Of Pharmacology Osaka University Of Pharmaceutical Sciences
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Yamaguchi Junji
Biosci. Cent. & Grad. Sch. Bioagri. Sci. Nagoya Univ.
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Nakajima Shuhei
Div. Of Bioscience Graduate School Of Natural Sci. And Technol. Okayama Univ.
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Nakajima Shuhei
Department Of Agricultural Science Okayama University
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Sakai Takuo
Laboratory Of Food Microbiological Engineering Faculty Of Agriculture Kinki University
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Sakai Takuo
Fermentation Chemistry Laboratory College Of Agriculture University Of Osaka Prefecture
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Sakai Takuo
Center For Research And Development Of Bioresources University Of Osaka Prefecture
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Sakai Takuo
Department Of Food Science Faculty Of Agriculture Kinki University
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Sakai Takuo
Department Of Applied Biological Chemistry College Of Agriculture University Of Osaka Prefecture
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Sakai Takuo
Department Of Applied Biochemistry Faculty Of Agriculture Osaka Prefecture Univeisity
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Kitajima Sakihito
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University:(present Address)
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Kitajima Sakihito
Ri Ctr. Kyoto Univ.
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Kitajima Sakihito
Research Institute Of Innovative Technology For The Earth (rite):(present Address)department Of Appl
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Tomizawa Ken-ichi
Plant Mol. Physiol. Lab. Rite
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Rapolu Madhusudhan
Department Of Food And Nutrition Faculty Of Agriculture Kinki University
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YAMAGUCHI Asako
Research Institute for Advanced Science and Technology, Osaka Prefecture University
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NAKANIWA Tetsuko
Research Institute for Advanced Science and Technology, Osaka Prefecture University
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KITATANI Tomoya
Research Institute for Advanced Science and Technology, Osaka Prefecture University
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SOGABE Yuri
Research Institute for Advanced Science and Technology, Osaka Prefecture University
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TAKAO Makoto
IGA Bioresearch
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SAKAI Takuo
IGA Bioresearch
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MIEDA Takahiro
Department of Food and Nutrition, Faculty of Agriculture, Kinki University
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MOTOKI Takashi
Department of Food and Nutrition, Faculty of Agriculture, Kinki University
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NAKAMURA Yoshihiro
Research Institute for Advanced Science and Technology, Osaka Prefecture University
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KURANO Norihide
Kamaishi Laboratory, Marine Biotechnology Institute
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MIYACHI Shigetoh
Kamaishi Laboratory, Marine Biotechnology Institute
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YOKOTA Akiho
Research Institute of Innovative Technology for the Earth
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TAMOI Masahiro
Fac. Agr., Kinki Univ.
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MIYAZAKI Takashi
Fac. Agr., Kinki Univ.
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KOBAYASHI Daisuke
Appl. Biol. Chem., Osaka Pref Univ.
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TAKEDA Toru
Fac. Agr., Kinki Univ.
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WADANO Akira
Appl. Biol. Chem., Osaka Pref Univ.
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SHIGEOKA Shigeru
Fac. Agr., Kinki Univ.
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Sakai Kosuke
Department of Food and Nutrition, Faculty of Agriculture, Kinki University
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HONDA Takahiro
Dept.Food Nutr., Kinki Univ.
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YOSHII Masato
Dept.Food Nutr., Kinki Univ.
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MIURA Tokiko
Dept.Food Nutr., Kinki Univ.
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MURAKAMI Akiko
Dept.Food and Nutrition, Kinki Univ.
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Shikanai Toshiharu
Graduate School Of Biological Sciences Naist
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Takeda Takumi
Wood Res. Inst. Kyoto Univ.
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Sogabe Yuri
Research Institute For Advanced Science And Technology Osaka Prefecture University
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Kitatani Tomoya
Research Institute For Advanced Science And Technology Osaka Prefecture University
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MIYAGAWA Yoshiko
Advanced Life Sci. Grad. Sch. Kinki Univ.
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Ueda M
Keio Univ. Yokohama Jpn
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Okamura Akio
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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Sakai Kosuke
Department Of Food And Nutrition Faculty Of Agriculture Kinki University
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Takao Makoto
Laboratory Of Food Microbiological Engineering Department Of Food And Nutrition Faculty Of Agricultu
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Yokota A
Graduate School Of Biological Sciences Nara Institute Of Science And Technology
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Baba Naomichi
Div. Of Bioscience Graduate School Of Natural Sci. And Technol. Okayama Univ.
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Sugawara K
National Food Res. Inst. Ibaraki Jpn
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Iwasa J
Okayama Univ.
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Honda Takahiro
Dept.food Nutr. Kinki Univ.
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Wadano Akira
Appl. Biol. Chem. Osaka Pref Univ.
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Tomizawa K
Research Institute Of Innovative Technology For The Earth (rite)
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Hayashi Takahisa
Wood Res. Inst. Kyoto Univ.
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Miyake Chikahiro
Kobe Univ. Kobe Jpn
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Kurano N
Osaka Municipal Technical Research Institute
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Miyachi Sigetoh
Marine Biotechnology Institute Kamaishi Laboratories
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Tateishi Masaya
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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Yamaguchi Asako
Department Of Food Science And Nutrition Faculty Of Agriculture Kinki University
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Ishikawa Takahiro
Department Of Clinical Cell Biology And Medicine Chiba University Graduate School Of Medicine
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Narangajavana Jarunya
Department Of Biotechnology Faculty Of Science Mahidol University
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Miyake Chikahiro
Res.inst.innov.tech.earth (rite)
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Nakaniwa Tetsuko
Department Of Food Science And Nutrition Faculty Of Agriculture Kinki University
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Murakami Akiko
Department Of Biochemical Engineering And Science Faculty Of Computer Science And Systems Engineerin
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Kobayashi Daisuke
Appl. Biol. Chem. Osaka Pref Univ.
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Nakamura Yoshihiro
Research Institute For Advanced Science And Technology Osaka Prefecture University
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Miyachi Shigetoh
Kamaishi Laboratories Marine Biotechnology Institute
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Iwasa Junkichi
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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Matsukura Chiaki
Bioscience Center Nagoya Univ.
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Ikeda Akira
Graduate School Of Science Hokkaido University
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Mieda Takahiro
Department of Advanced Bioscience, Faculty of Agriculture, Kinki University
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Ishikawa Takahiro
Department of Applied Bioscience and Biotechnology, Faculty of Life and Environmental Science, Shimane University
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HAYASHI Takahisa
Wood Res. Inst. , Kyoto University, Gokasho, Uji, Kyoto
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BABA Naomichi
Department of Biofunctional Chemistry, Graduate School of Natural Science and Technology, Okayama University
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TAKEDA Takumi
Wood Res. Inst. , Kyoto Univ.
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YAMAGUCHI Junji
Graduate School of Life Science, Hokkaido University
著作論文
- RESISTANCE TO ENVIRONMENTAL STRESS IN TRANSGENIC TOBACCO OVEREXPRESSING OF CATALASE FROM E. coli IN CHLOROPLASTS
- Characterization of Rice Functional Monosaccharide Transporter, OsMST5(Biochemistry & Molecular Biology)
- Sugar transporters involved in flowering and grain development of rice
- Molecular characterization of sugar transporters involved in flowering and grain development of rice
- Synthesis of 13-Oxo-(Z)-9-octadecenoic Acid and 15-Oxo-(Z)-11-icosenoic Acid, Arrestants of Oryzaephilus surinamensis L.
- Structural Basis for Thermostability of Endo-1,5-α-L-Arabinanase form Bacillus thermodenitrificans TS-3
- Feedback Inhibition of Spinach L-Galactose Dehydrogenase by L-Ascorbate
- Crystal Structure of Chloroplastic Ascorbate Peroxidase from Tobacco Plants and Structural Insights into its Instability
- Characterization of Ascorbate Peroxidases from Unicellular Red Alga Galdieria partita
- REGULATORY MECHANISMS OF THE CALVIN CYCLE IN CYANOBACTERIA
- THE ROLE OF SELENIUM FOR THE INDUCTION OF GLUTATHIONE PEROXIDASE IN Chlamydomonas reinhardtii
- Molecular Characterization of Tobacco Mitochondrial L-Galactono-γ-Lactone Dehydrogenase and Its Expression in Escherichia coli
- ANALYSIS OF PHYSIOLOGICAL FUNCTIONS OF CATALASE-PEROXIDASE IN Synechococcus PCC 7942 USING GENE-INTERRUPTING MUTANT
- Functional Analysis of Fructose-1, 6-Bisphosphatase Isozymes (fbp-I and fbp-II Gene Products) in Cyanobacteria
- GENE REGULATION OF CHLOROPLASTIC ASCORBATE PEROXIDASE ISOZYMES BY ALTERNATIVE mRNA SPLICING OF 3'-TERMINAL EXONS IN SPINACH
- Lack of Ligth/Dark Regulation of Enzymes Involved in the Photosynthetic Carbon Reduction Cycle in Cyanobacteria, Synechococcus PCC 7942 and Synechocystis PCC 6803
- Molecular Characterization and Physiological Role of a Glyoxysome-Bound Ascorbate Peroxidase from Spinach
- THE SPINACH CHLOROPLASTIC ASCORBATE PEROXIDASE GENE PRODUCES mRNAs FOR ISOZYMES BY ALTERNATIVE SPLICING AT 3'-TERMINAL EXONS
- MOLECULAR CHARACTERIZATION AND PHYSIOLOGICAL ROLE OF A MICROBODY-BOUND ASCORBATE PEROXIDASE FROM SPINACH
- THE MOLECULAR CHARACTERIZATION OF A NEW TYPE OF FRUCTOSE-1, 6-BISPHOSPHATASE IN Synechocystis PCC6803
- Compositional Analysis of the Oligosaccharide Units of Xyloglucans from Suspension-cultured Poplar Cells