Yoshimura Takesumi | University Of Occupational And Environmental Health

スポンサーリンク

概要

関連著者

もっと見る

著作論文

Frequency of Food Intake and Estimated Nutrient Intake among Men and Women : The JACC Study
Association Between Self-Reported Stressful Feeling by SACL and Mortality in a Japanese Community
Preface
Stability of Frozen Serum Levels of Insulin-like Growth Factor-I, Insulin-like Growth Factor-II, Insulin-like Growth Factor Binding Protein-3, Transforming Growth Factorβ, Soluble Fas, and Superoxide Dismutase Activity for the JACC Study
Smoking and Drinking Habits Five Years after Baseline in the JACC Study
Change in Food Intake Frequency at Five Years after Baseline in the JACC Study
Profile of the JACC Study
Preface
Survey for Incidence of Cancer as a Measure of Outcome in the JACC Study
Reproducibility and Validity of a Self-administered Food Frequency Questionnaire Used in the JACC Study
Mortality in the JACC Study till 1999
Arsenic in Drinking Water and Peripheral Nerve Conduction Velocity among Residents of a Chronically Arsenic-affected Area in Inner Mongolia
First Analysis of Mortality of Nuclear Industry Workers in Japan, 1986-1992
Life-style and Other Characteristics of Radiation Workers at Nuclear Facilities in Japan : Base-line Data of a Questionnaire Survey
The Prevalence of Subjective Symptoms after Exposure to Arsenic in Drinking Water in Inner Mongolia, China
A Method for Identifying Underlying Causes of Death in Epidemiological Study

もっと見る

スポンサーリンク