HATANAKA Yoshiro | Osaka Municipal Technical Research Institute
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概要
関連著者
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HATANAKA Yoshiro
Osaka Municipal Technical Research Institute
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KOBAYASHI Osamu
Osaka Municipal Technical Research Institute
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Kobayashi O
Department Of Gastrointestinal Surgery Kanagawa Cancer Center
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HIGASHIHARA Masataka
Osaka Municipal Technical Research Institute
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HIYAMA Keiichiro
Osaka Municipal Technical Research Institute
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Hiyama K
Osaka Municipal Technical Research Institute
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INAOKA Kokoro
Osaka Municipal Technical Research Institute
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Tano Tatsuo
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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田中 孝明
新潟大・工・機能材料
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Fukamachi K
Department Of Molecular Toxicology Nagoya City University Graduate School Of Medical Sciences
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Inoue Y
Research Institute For Food Science Kyoto University
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Inoue Yoshiharu
Research Institute For Food S-cience Kyoto University
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Tanaka T
Graduate School Of Science Osaka City University
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Tanaka Toshio
Graduate School Of Science Osaka City University
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Fujita K
Graduate School Of Science Osaka City University
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Fujita K
Tohoku Univ. Sendai Jpn
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MURATA KOUSAKU
Research Institute for Food Science, Kyoto University
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KIMURA AKIRA
Research Institute for Food Science, Kyoto University
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Kimura Akira
Research Institute For Food Science Kyoto University
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Kimura A
Hokkaido Univ. Sapporo Jpn
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Inoue Y
Kyoto Univ. Kyoto
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Murata Kousaku
Research Institute For Food Science Kyoto Univeristy
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Fujita Ken-ichi
Graduate School of Science, Osaka City University
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Usuki Yoshinosuke
Graduate School of Science, Osaka City University
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Tanaka T
Bio-organic Chemistry Laboratory Institute For Fundamental Research Suntory Research Center
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OGITA Akira
Research Center for Urban Health and Sports, Osaka City University
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MATSUMOTO Keiji
Graduate School of Science, Osaka City University
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HATANAKA YOSHIRO
Research Institute of Food Science, Kyoto University
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Tanaka Takaaki
Graduate School Of Science And Technology Niigata University
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Kudo Tsuyoshi
Osaka Municipal Technical Research Institute
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Fujita Ken-ichi
Graduate School Of Science Osaka City University
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Fujita Ken-ichi
Graduate School Of Human And Environmental Studies Kyoto University
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Ogita Akira
Research Center For Urban Health And Sports Osaka City University
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Yamauchi Asao
Osaka Municipal Technical Research Institute
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Usuki Yoshinosuke
Graduate School Of Science Osaka City University
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Fujita Ken-ichi
Department Of Biology And Geosciences Graduate School Of Science Osaka City University
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Muro Tetsuo
Osaka Municipal Technical Research Institute
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INAOKA Kokuro
Osaka Municipal Technical Research Institute
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MIYATAKA MIWA
Osaka Municipal Technical Research Institute
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Tanaka Toshio
Graduate School Of Health Sciences Tokyo Medical And Dental University
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Matsumoto Keiji
Graduate School Of Mathematics Kyushu University
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Matsumoto Keiji
Graduate School Of Science Osaka City University
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Fujita K
Department Of Molecular Toxicology Nagoya City University Graduate School Of Medical Sciences
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Fukamachi Katsumi
Molecular Toxicology Nagoya City University Graduate School Of Medical Sciences
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Usuki Yoshinosuke
Department Of Molecular Materials Science Graduate School Of Science Osaka City University
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OGITA Akira
Department of Biology and Geosciences, Graduate School of Science, Osaka City University
著作論文
- Synergistic Fungicidal Activities of Amphotericin B and N-Methyl-N"-dodecylguanidine : A Constituent of Polyol Macrolide Antibiotic Niphimycin
- Isolation and Characterization of Carboxylesterase from Vinyl Acetate-Assimilating Bacterium Isolated from Soil
- Isolation of disproportionating enzyme from halotolerant microalga Dunaliella parva (Volvocales, Chlorophyceae)
- Asymmetric Reduction of Hydroxyacetone to Propanediol in Immobilized Halotolerant Microalga Dunaliella parva
- Sensitivity of the surface coat of the halotolerant green alga Dunaliella parva (Volvocales, Chlorophyceae) to lysozyme
- Bactericidal Actions of Hen Egg White Lysozyme and Mutanolysin Against Lactic Acid Bacteria
- Reduction of Hydroxyacetone with NADPH Regenerated through Photosynthetic Pathway of the Halotolerant Alga Dunaliella parva
- Electron Microscopic Analysis of the Effects of Tea Extract on Strength Improvement of Egg White Gels