TONOMURA KENZO | Fermentation Chemistry Laboratory, College of Agriculture, University of Osaka Prefecture

Fermentation Chemistry Laboratory, College of Agriculture, University of Osaka Prefecture

Graduate School of Biological Sciences, Nara Institute of Science and Technology

Laboratory Of Food Microbiological Engineering Faculty Of Agriculture Kinki University

Fermentation Chemistry Laboratory College Of Agriculture University Of Osaka Prefecture

Center For Research And Development Of Bioresources University Of Osaka Prefecture

Department Of Food Science Faculty Of Agriculture Kinki University

Department Of Applied Biological Chemistry College Of Agriculture University Of Osaka Prefecture

Department Of Applied Biochemistry Faculty Of Agriculture Osaka Prefecture Univeisity

Fermentation Chemistry Laboratory College Of Agriculture University Of Osaka Prefecture

Graduate School Of Biological Sciences Nara Institute Of Science And Technology (naist)

Fermentation Research Institute

Department Of Food Technology Faculty Of Engineering Fukuyama University

Department Of Microbiology College Of Natural Science Keimyung University

Fermentation Research Institute Inage

Fermentation Research Institute, Agency of Industrial Science and Technology