NAKAYA Yumi | Department of Nutritional Science, Tokyo University of Agriculture
スポンサーリンク
概要
関連著者
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NAKAYA Yumi
Department of Nutritional Science, Tokyo University of Agriculture
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Nakaya Yumi
Department Of Biological Sciences Ochanomizu University
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UEHARA Mariko
Department of Astrophysics, Nagoya University
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Uehara Mariko
Department Of Nutritional Science Tokyo University Of Agriculture
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Uehara Mariko
東京農業大学 農学部栄養科学科
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Suzuki Kazuharu
Department Of Nutritional Science Tokyo University Of Agriculture
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Suzuki Kazuharu
東京農業大学 農学部栄養科学科
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KATSUMATA Shin-ichi
Department of Nutritional Science, Tokyo University of Agriculture
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Suzuki K
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University
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Suzuki K
Univ. Tokyo Tokyo
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Uehara Mariko
Department Of Astrophysics Nagoya University
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Suzuki K
Taisho Pharmaceutical Co. Ltd. Saitama Jpn
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Suzuki Kazushi
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University:(present Addres
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Suzuki Kazushi
Department Of Agricultural Chemistry Faculty Of Agriculture Niigata University
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Suzuki K
Department Of Nutritional Science Tokyo University Of Agriculture
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Suzuki K
Laboratory Of Molecular Structure And Function Department Of Molecular Biology Institute Of Molecula
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Katsumata Shin-ichi
Department Of Nutritional Science Tokyo University Of Agriculture
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Nakaya Yumi
Department Of Nutritional Science Tokyo University Of Agriculture
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Sakurai K
Department Of Nutritional Science Tokyo University Of Agriculture
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Suzuki Kazuharu
Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture
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SUZUKI Kazuharu
Department of Nutrition, Faculty of Agriculture
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Ishimi Yoshiko
Division Of Applied Food Research National Institute Of Health And Nutrition
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Ishimi Yoshiko
Waseda University School Of Human Sciences Department Of Sports Science:national Institute Of Health
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Ohta Atsutane
Faculty Of Clinical Pharmaceutical Science Division Of Pharmaceutical Science Josai International Un
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SUZUKI Masao
Department of Nutritional Science, Tokyo University of Agriculture
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SAKAI Kensuke
Faculty of Clinical Pharmaceutical Science, Division of Pharmaceutical Science, Josai International
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OHNISHI Ryuko
School of Food and Nutritional Science, The University of Shizuoka
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NAKANO Takeshi
Plant Functions Lab., RIKEN Inst.
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ISHIMI Yoshiko
Food Function and Labeling Program, Incorporated Administrative Agency, National Institute of Health
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Yamagami Ayumi
Plant Chemical Biology Research Unit, RIKEN Advanced Science Institute
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SAKUTA Masaaki
Department of Biology, Ochanomizu University
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Sugiura Masahiro
Center For Gene Res. Nagoya Univ.
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Sakuta Masaaki
Dep. Of Biology Ochanomizu Univ.
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Nakaya Yumi
Graduate School Of Humanities And Sciences Ochanomizu University
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Ohnishi Ryuko
School Of Food And Nutritional Science The University Of Shizuoka
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Sakai Kensuke
Faculty Of Clinical Pharmaceutical Science Division Of Pharmaceutical Science Josai International Un
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Yoshida Kazuko
Department Of Biology Ochanomizu University
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Yoshida Kazuko
Graduate School Of Humanities And Sciences Ochanomizu University
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Yoshida Kazuko
Department Of Biological Sciences Ochanomizu University
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Nakano Takeshi
Plant Chemical Biology Research Unit Riken Advanced Science Institute
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KUME Nao
Department of Biological Sciences, Ochanomizu University
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Ishimi Yoshiko
Food Function And Labeling Program National Institute Of Health And Nutrition
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Ishimi Yoshiko
Food Function And Labeling Program Incorporated Administrative Agency National Institute Of Health A
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Sakuta Masaaki
Department Of Biological Sciences Ochanomizu University
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AKIYAMA Satoko
Department of Nutritional Science, Faculty of Applied Bioscience, Tokyo University of Agriculture
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Kume Nao
Department Of Biological Sciences Ochanomizu University
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Yamagami Ayumi
Plant Chemical Biology Research Unit Riken Advanced Science Institute
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Ishimi Yoshiko
Food Function And Labeling Program Inc. Administrative Agency National Inst. Of Health And Nutrition
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Nakano Takeshi
Plant Chemical Biology Research Unit Riken
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Sakuta Masaaki
Graduate School Of Humanities And Sciences Ochanomizu University
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Akiyama Satoko
Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture
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Suzuki Masao
Department Of Nutritional Science Tokyo University Of Agriculture
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Suzuki Masao
Department Of Electronic Engineering Tokyo Institute Of Polytechnics
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Suzuki Masao
Department Of Anthropology Faculty Of Science University Of Tokyo
著作論文
- Absence of Negative Feedback on Intestinal Magnesium Absorption on Excessive Magnesium Administration in Rats
- Comparative Analysis of the Triplicate Proathocyanidin Regulators in Lotus japonicus
- Hypoglycemic and Hypolipidemic Effects of Hesperidin and Cyclodextrin-Clathrated Hesperetin in Goto-Kakizaki Rats with Type 2 Diabetes