YAMASAKI Makari | College of Bioresource Sciences, Department of Food Science and Technology, Nihon Universitry

Advanced Research Institute For The Science And Humanities Nihon University

College Of Bioresource Sciences Department Of Food Science And Technology Nihon University

Department Of Applied Biological Chemistry And Department Of Applied Biological Engineering Graduate

Department Of Biomedical Sciences Graduate School Of Veterinary Medicine Hokkaido University

Dep. Of Biotechnology Graduate School Of Agricultural And Life Sciences The Univ. Of Tokyo

National Research Institute Of Brewing:(present Address)department Of Biotechnology The University O

Department Of Biotechnology The University Of Tokyo

College of Bioresource Science, Department of Food Science and Technology, Nihon University

Department of Biotechnology, The University of Tokyo

Department of Biotechnology, The University of Tokyo

Faculty of Agriculture, Tamagawa University

Univ. Tokyo Tokyo Jpn

Department Of Biotechnology The University Of Tokyo

Riken (the Institute Of Physical And Chemical Research)

Tamagawa Univ. Tokyo Jpn

Department Of Applied Biological Chemistry Tamagawa University

Department of Biotechnology, University of Tokyo

Department of Biotechnology, The University of Tokyo

Department Of Biotechnology The University Of Tokyo

Department Of Bioengineering Tatung Institute Of Technology

Department Of Biotechnology University Of Tokyo:(present Address)department Of Growth Regulation Ins

Riken Institute

The Institute of Physical and Chemical Research

Faculty Of Agriculture Tamagawa University Tamagawa Gakuen

Faculty Of Agriculture Tamagawa University

Department Of Biotechnology University Of Tokyo

Department Of Biotechnology The University Of Tokyo

Riken (the Institute Of Physical And Chemical Research)

Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University

Department of Biotechnology, The University of Tokyo

The Institute of Physical and Chemical Research (RIKEN)

The Institute of Physical and Chemical Research (RIKEN)

Corresponding author. Department of Biotechnology, University of Tokyo

Department of Biotechnology, University of Tokyo

Department of Biotechnology, University of Tokyo

Institute of Physical and Chemical Research(RIKEN)

Univ. Tokyo Tokyo Jpn

Department Of Biotechnology University Of Tokyo

Animal And Cellular Systems Laboratory Riken(the Institute Of Physical And Chemical Research)

Tokyo Research Laboratories, Kyowa Hakko Kogyo Co., Ltd.

Institute of Molecular and Cellular Bioscience, The University of Tokyo

Univ. Tsukuba

Department Of Agricultural Chemistry The University Of Tokyo

Riken (the Inst. Physical And Chemical Res.) Saitama Jpn

Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University:(present Address) Ri

Molecular Characterization Team Advanced D&s Center Riken

Molecular Characterization Characterization Center Riken(the Institute Of Physical And Chemical Rese

Tokyo Research Laboratories Kyowa Hakko Kogyo Co. Ltd

Animal And Cellular Systems Laboratory Riken(the Institute Of Physical And Chemical Research)

Institute Of Molecular And Cellular Biosciences The University Of Tokyo

Institute Of Applied Microbiology The University Of Tokyo

Institute Of Molecular And Cellular Bioscience The University Of Tokyo

Advanced Science Institute Riken

The Institute Of Physical & Chemical Research (riken)

Institute Of Biological Sciences University Of Tsukuba

Department of Biotechnology, The University of Tokyo