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日本茶業技術協会 | 論文
- Young Plant Testing for Important Characters in Tea Breeding (Part 2):Multiple Regression Analysis between Yield and Characters of Shoot in Clones for Black Tea
- Estimation of Volatile Alcohol in Black Tea
- Studies on Sod Mulching and Straw Mulching in Tea Garden (Part 1):Influences of Sod Mulching and Straw Mulching on the Physical Properties of Soil in Young Tea Garden
- Studies on the Water-soluble Nitrogen Compounds of Tea Leaves:Basic Constituents of Water Extracts of Dried Tea Leaves
- Chemical Difference of the Tea Leaves between Spring and Summer Crops
- Chemical Research of Tea in U. S. S. R.
- Studies on Humus of Tea Soil (Part 1):On Methoxyl Content and Difference Spectrum of Humic Acid
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- Relation between the Saturation Degree of Exchangeable Calcium, Potassium and Magnesium of Soil and the Growth of the Tea Plant (Part 4):Effect of Saturation Degree of Exchangeable Calcium of Soil on the Mineral Contents of New Leaf, Mature Leaf Old Leaf
- Studies on the Relation between Abnormal Tea Leaf and Contents of Inorganic Elements (Part 2):Occurrence of Abnormal Tea Leaf with Increasing Supply of Nickel or Manganese
- Studies on the Pre-drying of Black Tea (Part 2)
- Theanine, a New Amide in the Tea Leaf
- Effects of Phosphate and Potassium Concentrations on the Growth and Chemical Components of the Tea Plan by Sand Culture Method
- Growth Promoting Effect of Gibberellin upon the Tea Shoot
- Studies on the Instant Tea (Part 2):On the Batch Countercurrent Multiple Contact Extraction of Green Tea
- Soil Survey on the tea Garden of Yamakita-Chô, Ashigarakami-Gun, Kanagawa-Ken
- The Annual Conference of Tea Research.1960
- Tea Leaf Polyphenol Oxidase (Part 1):Solubilization and Properties of the Structurally Bound Polyphenol Oxidase in Tea Leaves
- Studies on the Instant Tea (Part 1):On the Rapid Determination of Soluble Solids Contents in Tea Extract
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