Characteristics of Arsenic Removal by Bacillus cereus Strain W2
スポンサーリンク
概要
- 論文の詳細を見る
Arsenic removal from contaminated groundwater using microorganisms is a desirable alternative to conventional methods. In this study, Bacillus cereus strain W2, which was isolated from soil in Miyazaki Prefecture, Japan, was examined for its potential to remove arsenic. Strain W2 was capable of removing arsenic from culture medium supplemented with either As(III) or As(V). When grown in medium containing 50.0 mg As (III)/l, strain W2 removed 1.870 mg As per gram of dry cell weight in 12 h. In experiments of arsenic adsorption by dried cells of strain W2, the ratio of As(III) adsorption by strain W2 ranged from 97.3 to 99.1% in solutions containing up to 1.0 mg As/l. Arsenic concentrations in solution decreased to 0.01 mg As/l or lower with initial concentrations of As(III) up to 0.5 mg As/l. The arsenic-removing capacity of strain W2 is higher than marine bacteria and genetically-modified Escherichia coli reported to date. These promising results indicate that strain W2 can be utilized for the bioremediation of arsenic-contaminated water.
- 環境資源工学会の論文
著者
-
Hayashi Sachio
Department Of Applied Chemistry Faculty Of Engineering University Of Miyazaki
-
MIYATAKE Munetoshi
Department of Applied Chemistry, Faculty of Engineering, Miyazaki University
関連論文
- An extracellular endo-1,4-β-xylanase from Aspergillus japonicus : Purification, properties, and characterization of the encoding gene(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Purification and Properties of an Extracellular β-Xylosidase from Aspergillus japonicus and Sequence Analysis of the Encoding Gene
- Purification and Properties of Family-10 Endo-1,4-β-Xylanase from Penicillium citrinum and Structural Organization of Encoding Gene(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Purification and Properties of an Extracellular Endo-1, 4-β-Xylanase from Penicillium citrinum and Characterization of the Encoding Gene(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Cell-bound Pullulanase from Streptomyces sp. No.27
- Maltotetraose-producing Amylase from Bacillus sp. MG-4(Biological Chemistry)
- Maltotriose-producing Amylase from Microbacterium imperiale(Microbiology & Fermentation Industry)
- Arsenic in Drinking Water and Peripheral Nerve Conduction Velocity among Residents of a Chronically Arsenic-affected Area in Inner Mongolia
- Acid-Stable and Thermostable α-Amylase from Bacillus licheniformis α
- Enzymatic Production of D-Mannose from D-Fructose by Mannose Isomerase
- Microbial Hydrogen Production from Sweet Potato Starch Residue
- The Effect of Deglycosylation on the Activity of Glucosyltransferase from Aureobasidium
- Immobilization of β-fructofuranosidase from aspergillus japonicus on DEAE-cellulose
- Chitosan Production from Shochu Distillery Wastewater by Funguses
- Hydrogen Production by Immobilized Cells of Aciduric Enterobacter aerogenes Strain HO-39
- Flocculation Properties of Poly(γ-Glutamic Acid) Produced by Bacillus subtilis
- Immobilization of a Fructosyl-Transferring Enzyme from Aureobasidium sp. : on Shirasu Porous Glass
- Enhanced Enzymatic Saccharification of Alkaline Pretreated Ligneous Kudzu (Pueraria lobata) Stalks Using Silicon Powder under Visible Light Irradiation
- A Gene Encoding Endo-1, 4-β-glucanase from Bacillus sp. 22-28
- Enhanced Enzymatic Saccharification of Alkaline Pretreated Ligneous Kudzu (Pueraria lobata) Stalks Using Silicon Powder under Visible Light Irradiation
- Characteristics of Arsenic Removal by Bacillus cereus Strain W2