A Newly Registered Tea Variety "Benifuji"for Black Tea
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概要
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"Benifuji " was developed by the-Breeding Laboratory of the Tea Division, Tokai-Kinki Agricultural Experiment Station, and the registration of this variety was made in 1960.<BR>Benifuji was selected from the cross Benihomare x C 19. The superior characters of this variety are good growth both in cuttings and in young age, high yield especially when young, good tolerance to cold, and superior qualities of black tea. It is adapted to the northern distrief of black tea production in Japan because of its tolerance to cold.
- 日本茶業技術協会の論文
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関連論文
- 茶品種の凍霜害抵抗性
- 茶の炭素同化作用に関する研究 第2報
- 土壤水分が茶樹の生育に及ぼす影響について (第2報) (第107回講演会)
- 土壤水分が茶樹の生育に及ぼす影響について : (第1報)
- 茶の炭素同化作用に関する研究 (第4報) : 成木茶園の葉層による同化作用の差異とその原因について
- 茶樹の倍数性利用に関する研究 (第1報)
- Studies on the Assimilation of Carbon in Tea Plant (Part 5):On the Assimilation of Carbon in Mature Tea Garden
- Studies on Photosynthesis of Tea Plant (Part 1):On the Apparatus for Measuring CO2 Exchange and Some Date on the Assimilation Rate of Tea Plant
- Studies on the Rapid Tannin Test of the Tea Leaves:Re-examination on the Reaction of Potassium Bichronoate
- Studies on Photosynthesis of Tea Plant (Part 2):On the Diurnal and Seasonal Changes of the Assimilation Rate of Tea Plant
- A Newly Registered Tea Variety "Benifuji"for Black Tea
- Effect of Soil Texture upon the Growth
- On the Scattering of Tea Pollen by Wind
- Effect of Rate of Freezing or Thawing upon Frost Injury
- Studies on the Varietal Difference of the Power to Form Roots in the Stem Cutting of Tea Plant (Part 2):Varietal Difference of the Hormone Effect
- Studies on the Assimilation of Carbon in Tea Plant (Part 3):On the Assimilation of Carbon in Mature Tea Garden
- Some Considerations upon the Relations between the Plucking Time and the Type of Flushing and the Yield of Several Tea Varieties
- On the Effect of Soil Moisture Content upon the Growth of the Tea Plants (Part 1)
- The Influence of the Mother Stock Conditions on the Qualities, Rooting and Growth of the Cuttings of Tea Varieties
- The Influence of the Bud and Leaf of Slip on Root Formation in Tea Cutting
- Observation of the Tea Root Growth with Root-Boxes
- On the Germination of the Weed Seeds in Soil Treated with 2, 4-D (Part 1)