Susceptibility of Bovine Lactoferrin to Plasmin and Chymosin(Biological Chemistry)
スポンサーリンク
概要
- 論文の詳細を見る
- 社団法人日本農芸化学会の論文
- 1991-04-23
著者
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Shimazaki K
Obihiro Univ. Agriculture And Veterinary Hokkaido Jpn
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Shimazaki Kei-ichi
Dairy Chemistry Research Laboratory Department Of Bioindustrial Chemistry Division Of Bioresource Ch
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Yoo Yung
Dairy Chemistry Research Laboratory Department Of Bioindustrial Chemistry Division Of Bioresource Ch
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NAGATA Sachiyo
Dairy Chemistry Research Laboratory, Department of Bioindustrial Chemistry, Division of Bioresource
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Nagata Sachiyo
Dairy Chemistry Research Laboratory Department Of Bioindustrial Chemistry Division Of Bioresource Ch
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SHIMAZAKI Kei-ichi
Dairy Chemistry Laboratory, Department of Animal Science, Obihiro University of Agriculture and Veterinary Medicine
関連論文
- Visualization of Bovine Lactoferrin Binding to Bifidobacteria
- Comparison of Growth Promoting Effects on Bifidobacterium spp. by Bovine Lactoferrin Hydrolysates
- Susceptibilities against Bovine Lactoferrin with Microorganisms Isolated from Mastitic Milk
- Expression and Characterization of Bovine Lactoperoxidase by Recombinant Baculovirus(Biochemistry & Molecular Biology)
- Structural and Immunochemical Studies of Bovine Anitmicrobial Peptide 'lactoferricin'
- Expression of Human Lactoferricin in HC11 Cells
- Milk and Milk Products in Bangladesh
- Expression of Bovine Lactoferrin C-lobe in Rhodococcus erythropolis and Its Purification and Characterization
- Susceptibility of Bovine Lactoferrin to Plasmin and Chymosin(Biological Chemistry)
- Protective Effect of Lactoferricin against Toxoplasma gondii Infection in Mice.
- Kinetic Analysis of Reactivity of Amino Groups in Bovine Secretory IgA with 2, 4, 6-Trinitrobenzenesulfonic Acid