The Accumulation and Elimination of Environmental Pollutants (Organophosphoric Triesters and Pesticides) by Killifish, Oryzias latipes, and Goldfish, Carassius auratus (Regular Presentations) (Proceedings of the 8th Symposium on Environmental Pollutants a

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概要

• 論文の詳細を見る
• 社団法人日本薬学会の論文
• 1982-02-28

著者

• SASAKI Kumiko

  National Institute of Health Sciences

• Sasaki Kumiko

  National Institute Of Hygienic Sciences

• TAKEDA MITSUHARU

  National Institute of Hygienic Sciences

• UCHIYAMA MITSURU

  National Institute of Hygienic Sciences

• Uchiyama Mitsuru

  National Institute Of Health Sciences

関連論文

• スルメイカおよびサンマの可食部位別におけるダイオキシン類汚染レベル
• 13C 標識アクリルアミドを内標準に用いたGC/MSによる食品中アクリルアミドの分析
• Interaction of the Aryl Hydrocarbon Receptor with Several Constituents from Spinach and Komatsuna Extracts Determined Using in Vitro Bioassay
• カラムスイッチングLC/MSによる加工食品中のアクリルアミドの分析
• Activation of the Aryl Hydrocarbon Receptor by Some Vegetable Constituents Determined Using in Vitro Reporter Gene Assay
• Preliminary Screening of the lnhibitory Effect of Food Extracts on Activation of the Aryl Hydrocarbon Receptor Induced by 2, 3, 7, 8-Tetrachlorodibenzo-p-dioxin
• N-ALKYLPHTHALIMIDES : STRUCTURAL REQUIREMENT OF THALIDOMIDAL ACTION ON 12-0-TETRADECANOYLPHORBOL-13-ACETATE-INDUCED TUMOR NECROSIS FACTOR α PRODUCTION BY HUMAN LEUKEMIA HL-60 CELLS
• ENHANCEMENT OF PHORBOL ESTER-INDUCED PRODUCTION OF TUMOR NECROSIS FACTOR-α BY 2,6-DIMETHYLPHENYLPHTHALIMIDE
• ENHANCEMENT OF 12-O-TETRADECANOYLPHORBOL-13-ACETATE-INDUCED TUMOR NECROSIS FACTOR α PRODUCTION BY PHENETHYLPHTHALIMIDE ANALOGS
• 緑葉野菜中のダイオキシン類測定における前処理法の改良と多層シリカゲルカラムの充てん法の比較
• 日本におけるファーストフード中のダイオキシン類レベルとその同族体分布
• 食品中のダイオキシン類測定の前処理における硫酸処理法と多層シリカゲルカラムクロマトグラフ法の比較
• The Accumulation and Elimination of Environmental Pollutants (Organophosphoric Triesters and Pesticides) by Killifish, Oryzias latipes, and Goldfish, Carassius auratus (Regular Presentations) (Proceedings of the 8th Symposium on Environmental Pollutants a
• 日本における市販生鮮および冷凍野菜中のPCDDs,PCDFsおよびコプラナーPCBsレベルと各同族体分布
• Screening of the Inhibitory Effect of Vegetable Constituents on the Aryl Hydrocarbon Receptor-Mediated Activity Induced by 2,3,7,8-Tetrachlorodibenzo-p-dioxin (Miscellaneous)
• プレパック多層シリカゲルカラムを用いた前処理による食品中のダイオキシン類分析
• DEPENDENCE OF THE SOLID-STATE HYDROLYSIS AND OXIDATION RATE OF DRUGS ON TEMPERATURE AND HUMIDITY
• 調理による小松菜中のポリ塩化ダイオキシン及びその関連化合物の消長
• Formation of a 3-(Phenylamino)alanine Contaminant in EMS-associated L-Tryptophan
• FLUORESCENCE ENHANCEMENT IN TLC-FLUORODENSITOMETRY OF LIVING BODY COMPONENTS

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