New Acylic Diterpene Glycosides, Capsianosides VI, G and H from the Leaves and Stems of Capsicum annuum L.
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概要
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Capsicum species are very important plants used as vegetable foods, species and external medicines. In the preceding paper, we disclosed the occurrence of novel acylic diterpene glycosides from fruits of the Capsicum species. We now obtained three new acyclic diterpene glycosides, names capsianosides VI (1), G (2) and H (3), along with capsianosides II, A, B, C and D from the leaves and steam of the Capsicum annuum species, and their structures were elucidated by spectroscopic and chemical means.
- 社団法人日本薬学会の論文
- 1991-12-25
著者
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野原 稔弘
Faculty of Pharmaceutical Sciences, Kumamoto University
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矢原 正治
Faculty of Pharmaceutical Sciences, Kumamoto University
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野原 稔弘
熊本大学 医薬
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野原 稔弘
崇城大薬
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野原 稔弘
Faculty Of Pharmaceutical Sciences Kumamoto University
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矢原 正治
熊本大学薬学部
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小林 尚実
Faculty of Pharmaceutical Sciences, Kumamoto University
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泉谷 幸男
Faculty of Pharmaceutical Sciences, Kumamoto University
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矢原 正治
Faculty Of Pharmaceutical Sciences Kumamoto University
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小林 尚実
Faculty Of Pharmaceutical Sciences Kumamoto University
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泉谷 幸男
Faculty Of Pharmaceutical Sciences Kumamoto University
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