Serum Mineral Levels among Nepalese Living in the Southern Agricultural Terai Region
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概要
- 論文の詳細を見る
The physical status and serum mineral concentrations for people aged 10 to 68 years living in an agricultural southern region of Nepal were determined. Systolic (SBP) and diastolic blood pressure (DBP) for both sexes in the 10-14 year age group were low (p<0.05, vs the other age groups) and those for the over 50-year-olds tended to be higher than the other age groups. The mean values of total proteins (TP) (8.6±0.5 g/dl for males and 8.7±0.6 g/dl for females) were high due to an increase of globulin (3.9±0.4 g/dl for males and 4.1±0.5 g/dl for females). More than three-fourths of the subjects of both sexes showed calcium (Ca) levels of 9.0-11.2 mg/dl and about 65% of them showed potassium (K) levels of 4.8-5.4 mEq/l. A significant positive correlation between DBP and serum K was observed (p<0.05). Serum inorganic phosphorus (IP) correlated with age (p<0.001) and body mass index (BMI) (p<0.001). The serum Ca levels correlated with TP (r=0.31, p<0.001), albumin (Alb) (r=0.50, p<0.001), IP (r=0.31, p<0.001), K (r=0.32, p<0.001) and chlorine (Cl)(r=-0.37, p<0.001). Cl was associated with TP (r=-0.21, p<0.05), Alb (r=-0.36, p<0.001) and IP (r=-0.21, p<0.05). These results suggested that Ca intake for the subjects seemed to be insufficient although their serum Ca level was within normal.
- 日本衛生学会の論文
著者
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Ohno Y
Mukogawa Women's Univ. Hyogo
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Ohno Yoshimi
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Ohno Yoshimi
Department Of Food Science And Nutrition School Of Human Environmental Science Mukogawa Women's
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NAGATA KUMIKO
Department of Bacteriology, Hyogo College of Medicine
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TAMURA Toshihide
Department of Microbiology, Hyogo College of Medicine
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HIRAI Kazuko
Department of Health and Nutrition, Graduate School of Human Life Science, Osaka City University
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SHRESTHA Mathura
Department of Community Medicine and Family Health, Institute of Medicine, Tribhuvan University, Kat
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Hirai K
Department Of Health And Nutrition Graduate School Of Human Life Science Osaka City University
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Hirai Kazuko
Department Of Health And Nutrition Graduate School Of Human Life Science Osaka City University
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Hirai Kazuko
Department Of Health And Nutrition Faculty Of Human Life Science Osaka City University
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Shrestha Mathura
Department Of Community Medicine And Family Health Institute Of Medicine Tribhuvan University Kathma
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Hirai Kazuko
Department Of Nutritional Biochemistry Faculty Of Science Of Living Osaka City University
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Ohno Yoshimi
Department Of Physiology Ii Nara Medical University
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Nagata Kumiko
Department Of Bacteriology Hyogo College Of Medicine
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SHRESTHA Mathura
トリブバン大学医学研究所
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Tamura Toshihide
Department Of Bacteriology Hyogo College Of Medicine
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Nagata Kumiko
Department of Bacteriology and Hyogo College of Medicine
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Tamura Toshihide
Department of Bacteriology and Hyogo College of Medicine
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Nagata Kumiko
Department of Bacteriology
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