Nagata Kumiko | Department Of Bacteriology Hyogo College Of Medicine
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概要
関連著者
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NAGATA KUMIKO
Department of Bacteriology, Hyogo College of Medicine
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Nagata Kumiko
Department Of Bacteriology Hyogo College Of Medicine
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Nagata Kumiko
Department of Bacteriology and Hyogo College of Medicine
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TAMURA Toshihide
Department of Microbiology, Hyogo College of Medicine
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Tamura Toshihide
Department Of Bacteriology Hyogo College Of Medicine
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Tamura Toshihide
Department of Bacteriology and Hyogo College of Medicine
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Nagata Kumiko
Department of Bacteriology
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Ohno Y
Mukogawa Women's Univ. Hyogo
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Ohno Yoshimi
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Ohno Yoshimi
Department Of Food Science And Nutrition School Of Human Environmental Science Mukogawa Women's
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HIRAI Kazuko
Department of Health and Nutrition, Graduate School of Human Life Science, Osaka City University
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Hirai K
Department Of Health And Nutrition Graduate School Of Human Life Science Osaka City University
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Hirai Kazuko
Department Of Health And Nutrition Graduate School Of Human Life Science Osaka City University
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Hirai Kazuko
Department Of Health And Nutrition Faculty Of Human Life Science Osaka City University
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Shrestha Mathura
Department Of Community Medicine And Family Health Institute Of Medicine Tribhuvan University Kathma
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Hirai Kazuko
Department Of Nutritional Biochemistry Faculty Of Science Of Living Osaka City University
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Ohno Yoshimi
Department Of Physiology Ii Nara Medical University
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SHRESTHA Mathura
トリブバン大学医学研究所
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Sone Nobuhito
Department of Bioscience, and Bioinformatics, Kyushu Institute of Technology
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SHRESTHA Mathura
Department of Community Medicine and Family Health, Institute of Medicine, Tribhuvan University, Kat
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Nagata K
Department Of Bacteriology And Hyogo College Of Medicine
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Sone N
Kyusyu Inst. Technol. Fukuoka Jpn
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Sone Nobuhito
Department Of Biochemical Engineering And Science Faculty Of Computer Science And System Engineering
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KOYANAGI Shuuji
Department of Biochemical System Engineering, Kyushu Institute of Technology
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TSUKITA Sakura
Department of Biochemical System Engineering, Kyushu Institute of Technology
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Tsukita S
Department Of Biochemical System Engineering Kyushu Institute Of Technology
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Tsukita Sakura
Department Of Biochemical Engineering And Science Kyushu Institute Of Technology
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Tamura T
Department Of Bacteriology And Hyogo College Of Medicine
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Koyanagi Shuuji
Department Of Biochemical Engineering And Science Kyusyu Institute Of Technology
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DOE Matsumi
Department of Chemistry, Faculty of Science, Osaka City University
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AOKI Yoko
Department of Medical Genetics, Tohoku University School of Medicine
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SATO TADASHI
First Department of Internal Medicine, Tokyo Medical and Dental University
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HOSOE Kazunori
Life Science Research Laboratories, Life Science RD Center Kaneka Corporation
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Hayashi Eriko
Department Of Health And Nutrition Graduate School Of Human Life Science Osaka City University
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Nagata Shinichi
Environmental Biochemistry Group, Research Center for Inland Seas, Kobe University
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Doe Matsumi
Department Of Chemistry Graduate School Of Science Osaka City University
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SHIMOYAMA Takashi
Fourth Department of Internal Medicine, Hyogo College of Medicine
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Akai Yuko
Department Of Health And Nutrition Graduate School Of Human Life Science Osaka City University
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Sato Tadashi
First Department Of Internal Medicine Tokyo Medical And Dental University
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Nagata Shinichi
Environmental Biochemistry Division Research Center For Inland Seas Kobe University
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Nagata Shinichi
Environmental Biochemistry Group Research Center For Inland Seas Kobe University
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KANAGASABHAPATHY MANMADHAN
Environmental Biochemistry group, Research Center for Inland Seas, Kobe University
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SASAKI HIDEAKI
Environmental Biochemistry group, Research Center for Inland Seas, Kobe University
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NAKAJIMA KAZUHIKO
Department of Bacteriology, Hyogo College of Medicine
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FUJINO Masayuki
First Department of Medicine, University of Yamanashi School of Medicine
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Ohsaki Ayumi
Institute Of Biomaterials & Bioengineering Tokyo Medical & Dental University
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Ohsaki Ayumi
Institute Of Biomaterials And Bioengineering Tokyo Medical And Dental University
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Morimoto Yoshiki
Department Of Chemistry Graduate School Of Science Osaka City University
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Nakamura Michihiro
R&d Center Nihon Kohden Corp.
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Hosoe Kazunori
大阪市立大学 医学部病理学第1
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Hosoe Kazunori
Life Science Research Laboratories Life Science Rd Center Kaneka Corporation
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RAI Shiva
Department of EE, University of South Carolina
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Rai Shiva
Department Of Ee University Of South Carolina
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Rai Shiva
Department Of Microbiology Nepal Medical College
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Fujino Masayuki
First Department Of Medicine Yamanashi Medical University
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MOROZUMI ATSURO
First Department of Medicine, Yamanashi Medical University
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KITAHARA FUMIAKI
First Department of Medicine, Yamanashi Medical University
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NAKAMURA TOSHIYA
First Department of Medicine, Yamanashi Medical University
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KOJIMA YUICHIRO
First Department of Medicine, Yamanashi Medical University
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SEKIGUCHI Tetsushi
R&D Center, Nihon Kohden Corp.
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NAKAMURA Michihiro
R&D Center, Nihon Kohden Corp.
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HOSAKA Hidehiro
R&D Center, Nihon Kohden Corp.
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Tanaka Hozumi
Research & Development Group, Functional Foods Development Division
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Oda Shigeto
Gotemba Laboratory, Bozo Research Center Inc.
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Edamoto Hiroshi
Gotemba Laboratory, Bozo Research Center Inc.
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Kitano Mitsuaki
Life Science Research Laboratories, Life Science RD Center, Kaneka Corporation
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Oya Kozo
Research & Development Group, Functional Foods Development Division
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JINDAI Mayumi
Department of Health and Nutrition, Graduate School of Human Life Science, Osaka City University
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HIGUCHI Hisa
Osaka Joshigakuen Junior College
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MIZUNO Seiko
Soai College
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Nagata Shinichi
Environmental Biochemistry Group Res. Center For Inland Seas Kobe Univ.
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KOIZUKA Hiromasa
Department of Gastroenterology, Hyogo College of Medicine
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Oya Kozo
Research & Development Group Functional Foods Development Division
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Oda Shigeto
Gotemba Laboratory Bozo Research Center Inc.
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Doe Matsumi
Department Of Chemistry Faculty Of Science Osaka City University
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Nagata Kumiko
Department Of Microbiology Hyogo College Of Medicine
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Sasaki Hideaki
College Of Science And Engineering Iwaki Meisei University
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Shimoyama Takashi
Fourth Department Of Internal Medicine Hyogo College Of Medicine
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Nakamura Toshiya
First Department Of Medicine Yamanashi Medical University
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Kitano Mitsuaki
Life Science Research Laboratories Life Science Rd Center Kaneka Corporation
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Jindai Mayumi
Department Of Health And Nutrition Graduate School Of Human Life Science Osaka City University
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Edamoto Hiroshi
Gotemba Laboratory Bozo Research Center Inc.
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Nakanishi Mamoru
Bioscience Division, FALCO Biosystems Ltd.
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Shrestha Mathura
Community Medicine and Public Health Laboratory, Institute of Medicine, Tribhuvan University
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ISOBE Takahiko
Department of Chemistry, Hyogo College of Medicine
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AKASHI Hiromitsu
Department of Bacteriology, Hyogo College of Medicine
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Isobe Takahiko
Department Of Chemistry Hyogo College Of Medicine
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Nakajima Kazuhiko
Department Of Bacteriology Hyogo College Of Medicine
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Hosaka Hidehiro
R&d Center Nihon Kohden Corp.
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Koizuka Hiromasa
Department Of Gastroenterology Hyogo College Of Medicine
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Sekiguchi Tetsushi
R&d Center Nihon Kohden Corp.
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Kojima Yuichiro
First Department Of Medicine Yamanashi Medical University
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Morozumi Atsuro
First Department Of Medicine Yamanashi Medical University
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Kanagasabhapathy Manmadhan
Environmental Biochemistry Group Research Center For Inland Seas Kobe University
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Kitahara Fumiaki
First Department Of Medicine Yamanashi Medical University
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Nakanishi Mamoru
Bioscience Division Falco Biosystems Ltd.
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Sato Tadashi
First Department Of Medicine Yamanashi Medical University
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Tanaka Hozumi
Research & Development Group Functional Foods Development Division:department Of Bacteriology Hy
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Akashi Hiromitsu
Department Of Bacteriology Hyogo College Of Medicine
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AOKI Yoko
Department of Food and Nutrition, Japan Women's University
著作論文
- Inhibitory Activities of Surface Associated Bacteria Isolated from the Marine Sponge Pseudoceratina purpurea
- Immunological Rapid Urease Test for Detecting Helicobacter pylori : Comparative Study of Biopsy Specimens and Gastric Mucus
- Twenty-Eight-Day Repeated-Dose Oral Toxicity Study of Water-Miscible Coenzyme Q10 Preparation (Q10EP40) in Rats
- Serum Nutritional Status of Tocopherol and Retinol Normalized to Lipids of Persons Living in the Southern Rural Terai Region in Nepal
- Serum Protein and Immunoglobulin Levels among Nepalese Living in Southern Nepal
- Serum Mineral Levels among Nepalese Living in the Southern Agricultural Terai Region
- The Anti-Helicobacter pylori Flavones in a Brazilian Plant, Hyptis fasciculata, and the Activity of Methoxyflavones(Pharmacology)
- Purification and Characterization of Cytochrome c-553 from Helicobacter phylori
- Characterization of a cb-Type Cytochrome c Oxidase from Helicobacter pylori^1