HIGUCHI Hisa | Osaka Joshigakuen Junior College
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概要
関連著者
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HIRAI Kazuko
Department of Health and Nutrition, Graduate School of Human Life Science, Osaka City University
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Hirai K
Department Of Health And Nutrition Graduate School Of Human Life Science Osaka City University
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Hirai Kazuko
Department Of Health And Nutrition Graduate School Of Human Life Science Osaka City University
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Hirai Kazuko
Department Of Health And Nutrition Faculty Of Human Life Science Osaka City University
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HIGUCHI Hisa
Osaka Joshigakuen Junior College
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Hirai Kazuko
Department Of Nutritional Biochemistry Faculty Of Science Of Living Osaka City University
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Ohno Y
Mukogawa Women's Univ. Hyogo
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Ohno Yoshimi
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Ohno Yoshimi
Department Of Food Science And Nutrition School Of Human Environmental Science Mukogawa Women's
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Ohno Yoshimi
Department Of Physiology Ii Nara Medical University
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ASANO Yasuyo
Sakurai Women's Junior College
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Asano Yasuyo
Sakurai Women's Junior College
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AOKI Yoko
Department of Medical Genetics, Tohoku University School of Medicine
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Hayashi Eriko
Department Of Health And Nutrition Graduate School Of Human Life Science Osaka City University
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Akai Yuko
Department Of Health And Nutrition Graduate School Of Human Life Science Osaka City University
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NAGATA KUMIKO
Department of Bacteriology, Hyogo College of Medicine
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RAI Shiva
Department of EE, University of South Carolina
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Rai Shiva
Department Of Ee University Of South Carolina
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Rai Shiva
Department Of Microbiology Nepal Medical College
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TAMURA Toshihide
Department of Microbiology, Hyogo College of Medicine
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SHRESTHA Mathura
Department of Community Medicine and Family Health, Institute of Medicine, Tribhuvan University, Kat
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JINDAI Mayumi
Department of Health and Nutrition, Graduate School of Human Life Science, Osaka City University
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MIZUNO Seiko
Soai College
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Shrestha Mathura
Department Of Community Medicine And Family Health Institute Of Medicine Tribhuvan University Kathma
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Nagata Kumiko
Department Of Bacteriology Hyogo College Of Medicine
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SHRESTHA Mathura
トリブバン大学医学研究所
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Nakanishi M
Falco Biosystems Ltd. Kyoto
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OZEKI Yuriko
Department of Health and Nutrition, Faculty of Human Life Science, Osaka City University
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NAKANO Takayo
Department of Health and Nutrition, Faculty of Human Life Science, Osaka City University
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TAKEZOE Reiko
Department of Clinical Nutrition, Osaka Prefectural College of Health Sciences
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NAKANISHI Mamoru
FALCO Biosystems
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Jindai Mayumi
Department Of Health And Nutrition Graduate School Of Human Life Science Osaka City University
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HORIUCHI Rie
Department of Food and Nutrition, Faculty of Human Life Science, Osaka City University
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Takezoe Reiko
Department Of Clinical Nutrition Osaka Prefectural College Of Health Sciences
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Nakano Takayo
Department Of Health And Nutrition Faculty Of Human Life Science Osaka City University
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Horiuchi Rie
Department Of Food And Nutrition Faculty Of Human Life Science Osaka City University
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Ozeki Yuriko
Department Of Bacteriology Osaka City University Graduate School Of Medicine
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Tamura Toshihide
Department Of Bacteriology Hyogo College Of Medicine
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Nagata Kumiko
Department of Bacteriology and Hyogo College of Medicine
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Tamura Toshihide
Department of Bacteriology and Hyogo College of Medicine
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AOKI Yoko
Department of Food and Nutrition, Japan Women's University
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Nagata Kumiko
Department of Bacteriology
著作論文
- Serum Nutritional Status of Tocopherol and Retinol Normalized to Lipids of Persons Living in the Southern Rural Terai Region in Nepal
- A Butter Diet Induces Higher Levels of n-3 PUFA and of n-3/n-6 PUFA Ratio in Rat Serum and Hearts than a Safflower Oil Diet
- Lower Eicosapentaenoic Acid and Higher Arachidonic Acid Levels in Sera of Young Adults in the Netherlands than in Japan
- A Comparative Study of Serum Proteins, Lipids, Calcium and Inorganic Phosphorus between Japanese and Dutch University Students