Submerged Culture of Tricholoma matsutake Mycelium in Bubble Column Fermentors

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概要

• 論文の詳細を見る

• Submerged culture of Tricholoma matsutake mycelium was carried out using two bubble column fermentors, a standard bubble column and an external-loop airlift column. The effects of the aeration rate and column type on culture performance in terms of the mycelia morphology, glucose consumption, cell yield, and growth rate were investigated. Morphologically, three types of pellets-large spherical, small spherical and filamentous- were observed depending on the aeration rate. On the whole, the standard bubble column gave a higher cell yield and a better growth rate than the airlift type. The maximum cell yield and growth rate attained at a superficial air velocity of 0.38 cm/s were superior to those obtained in a flask culture, suggesting that the bubble column fermentor has the potential to be used for submerged culture of T.matsutake.

• 公益社団法人日本生物工学会の論文
• 1999-01-25

著者

• Nakamura Yuka

  Department Of Chemical Engineering Nara National College Of Technology

• Noda Hideo

  Bio-energy corporation

• Noda Hideo

  Kansai Chemical Engineering Co. Ltd.

• KAWAKAMI Kentaro

  Graduate School of Science and Technology, Kobe University

• KAWAGOE MIKIO

  Department of Chemical Engineering, Nara National College of Technology

• Naoe Kazumitsu

  Department of Chemical Engineering, Nara National College of Technology

• Kawakami Kentaro

  Graduate School Of Science And Technology Kobe University

• Miki K

  Department Of Chemical Engineering Nara National College Of Technology

• Kawagoe Mikio

  Department Of Chemical Engineering Nara National College Of Technology

• KAWAKAMI KENTARO

  Department of Chemical Engineering, Nara National College of Technology

• MIKI KOUJIROU

  Department of Chemical Engineering, Nara National College of Technology

• Miki Koujirou

  Department Of Chemical Engineering Nara National College Of Technology

• Naoe Kazumitsu

  Department Of Chemical Engineering Nara National College Of Technology

• Miki Koujirou

  Department Of Cardiology Kawasaki Hospital

• Nakamura Yuka

  Department Of Biotechnology Graduate School Of Engineering Nagoya University

• NAKAMURA Yuka

  Department of Biomolecular Engineering, Graduate School of Engineering, Tohoku University

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