Biological Modification of Hydrophobic Group in Acinetobater calcoaceticus RAG-1 Emulsan
スポンサーリンク
概要
- 論文の詳細を見る
The fatty acid group in Acinetobacter calcoaceticus emulsan was modified by usinf different carbon sources. The major components of the fatty acid group were 3-hydroxydodecanoic acid (3-HDDA), hexadecanoic acid, and octadecenoic acid. Among these, 3-HDDA was found to have the most important influence on the emulsifying activity of the emulsan.
- 社団法人日本生物工学会の論文
- 1997-08-25
著者
-
Oh Deok-Kun
Department of Bioscience and Biotechnology, Konkuk University
-
Kim Sang-yong
Biongene Co.
-
Kim S‐y
Department Of Life Science Ewha Womans University
-
Oh Deok-kun
Department Of Bioscience And Biotechnology Sejong University
-
Oh Deok-kun
Department Of Bioscience And Biotechnology Konkuk University
-
Kim J‐h
Department Of Biological Sciences Korea Advanced Institute Of Science And Technology
-
KIM JUNG-HOE
Department of Biological Sciences, Korea Advanced Institute of Science and Technology
-
KIM SANG-YONG
R & Center, Tong Yang Confectionery
関連論文
- Substrate specificity of a recombinant D-lyxose isomerase from Providencia stuartii for monosaccharides(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Characterization of a recombinant β-glucosidase from the thermophilic bacterium Caldicellulosiruptor saccharolyticus(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Biological Modification of the Fatty Acid Group in an Emulsan by Supplementing Fatty Acids under Conditions Inhibiting Fatty Acid Biosynthesis
- Ginsenoside Compound K Production from Ginseng Root Extract by a Thermostable β-Glycosidase from Sulfolobus solfataricus
- Enhanced Degradation of 2,4,6-Trinitrotoluene (TNT) in a Soil Column Planted with Indian Mallow : Abutilon avicennae(ENVIRONMENTAL BIOTECHNOLOGY)
- Biological Modification of Hydrophobic Group in Acinetobater calcoaceticus RAG-1 Emulsan
- Improvement of Xylitol Production by Controlling Oxygen Supply in Candida parapsilosis
- Production of the Rare Ginsenosides Compound K, Compound Y, and Compound Mc by a Thermostable β-Glycosidase from Sulfolobus acidocaldarius
- Ginsenoside Compound K Production from Ginseng Root Extract by a Thermostable β-Glycosidase from Sulfolobus solfataricus
- Improvement of Coenzyme Q_ Production by Increasing the NADH/NAD^+ Ratio in Agrobacterium tumefaciens
- L-Arabinose production from sugar beet arabinan by immobilized endo- and exo-arabinanases from Caldicellulosiruptor saccharolyticus in a packed-bed reactor(BIOCHEMICAL ENGINEERING)
- Enhancement of retinal production by supplementing the surfactant Span 80 using metabolically engineered Escherichia coli(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Enhancement of retinal production by supplementing the surfactant Span 80 using metabolically engineered Escherichia coli
- Production of 8-Hydroxydaidzein from Soybean Extract by Means of Aspergillus oryzae KACC 40247