Oh Deok-Kun | Department of Bioscience and Biotechnology, Konkuk University
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概要
関連著者
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Oh Deok-Kun
Department of Bioscience and Biotechnology, Konkuk University
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Oh Deok-kun
Department Of Bioscience And Biotechnology Konkuk University
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Kim Sang-yong
Biongene Co.
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Kim S‐y
Department Of Life Science Ewha Womans University
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Oh Deok-kun
Department Of Bioscience And Biotechnology Sejong University
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Kim J‐h
Department Of Biological Sciences Korea Advanced Institute Of Science And Technology
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KIM JUNG-HOE
Department of Biological Sciences, Korea Advanced Institute of Science and Technology
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NOH Kyeong-Hwan
Department of Bioscience and Biotechnology, Konkuk University
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Park Chang-Su
Department of Bioscience and Biotechnology, Konkuk University
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KIM Hye-Jung
Department of Family Medicine, School of Medicine Wonkwang University
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Park Chang-su
Department Of Bioscience And Biotechnology Konkuk University
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SON Ju-Wan
Department of Bioscience and Biotechnology, Konkuk University
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Noh Kyeong-hwan
Department Of Bioscience And Biotechnology Konkuk University
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Kim Pil
Department of Biotechnology, Catholic University of Korea
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Kwon Hyun-Jung
Department of Bioscience and Biotechnology, Konkuk University
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Yeom Soo-Jin
Department of Bioscience and Biotechnology, Konkuk University
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Oh Deok-kun
Dep. Of Bioscience And Biotechnology Konkuk Univ. 1 Hwayang-dong Gwangjin-gu Seoul 143-701 Kor
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Yeom Soo-jin
Department Of Bioscience And Biotechnology Konkuk University
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Kwon Hyun-jung
Department Of Bioscience And Biotechnology Konkuk University
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Park Chang-su
Dep. Of Bioscience And Biotechnology Konkuk Univ. 1 Hwayang-dong Gwangjin-gu Seoul 143-701 Kor
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Hong Mi-Ri
Department of Bioscience and Biotechnology, Konkuk University
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Kim Yeong-Su
Department of Bioscience and Biotechnology, Konkuk University
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Lee Jung-Kul
Department of Chemical Engineering, Konkuk University
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Kim Yeong-Suk
Department of Forest Products, Kookmin University
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Kim Pil
Department Of Biological Sciences Korea Advanced Institute Of Science And Technology
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Hong Mi-ri
Department Of Bioscience And Biotechnology Konkuk University
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Kim Yeong-su
Department Of Bioscience And Biotechnology Konkuk University
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Lee Jung-kul
Department Of Chemical Engineering Konkuk University
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Lee Jung-kul
Biongene Co.
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Kim Sang-yong
Department Of Metallurgy And Materials Engineering Hanyang University
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KIM SANG-YONG
R & Center, Tong Yang Confectionery
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Kim Hye-jung
Department Of Bioscience And Biotechnology Konkuk University
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Son Ju-wan
Department Of Bioscience And Biotechnology Konkuk University
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Kim Pil
Department Of Agricultural Chemistry College Of Agriculture Gyeongsang National University
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Kim Kyoung-rok
Department Of Bioscience And Biotechnology Konkuk University
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Kim Sang-Yong
Department of Materials Engineering, Hanyang University, Ansan 426-791, Korea
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SEO Min-Ho
Department of Bioscience and Biotechnology, Konkuk University
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KIM Bi-Na
Department of Bioscience and Biotechnology, Konkuk University
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LEE Ki
WCU Biomodulation Major, Department of Agricultural Biotechnology and Center for Food and Bioconvergence, Seoul National University
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LEE Choong-Hwan
Department of Bioscience and Biotechnology, Konkuk University
著作論文
- Substrate specificity of a recombinant D-lyxose isomerase from Providencia stuartii for monosaccharides(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Characterization of a recombinant β-glucosidase from the thermophilic bacterium Caldicellulosiruptor saccharolyticus(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Biological Modification of the Fatty Acid Group in an Emulsan by Supplementing Fatty Acids under Conditions Inhibiting Fatty Acid Biosynthesis
- Ginsenoside Compound K Production from Ginseng Root Extract by a Thermostable β-Glycosidase from Sulfolobus solfataricus
- Biological Modification of Hydrophobic Group in Acinetobater calcoaceticus RAG-1 Emulsan
- Improvement of Xylitol Production by Controlling Oxygen Supply in Candida parapsilosis
- Production of the Rare Ginsenosides Compound K, Compound Y, and Compound Mc by a Thermostable β-Glycosidase from Sulfolobus acidocaldarius
- Ginsenoside Compound K Production from Ginseng Root Extract by a Thermostable β-Glycosidase from Sulfolobus solfataricus
- Production of 8-Hydroxydaidzein from Soybean Extract by Means of Aspergillus oryzae KACC 40247