Effect of Chitosan on Indirubin Production from Suspension Culture of Polygonum tinctorium
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概要
- 論文の詳細を見る
The effect of chitosan on indirubin production by Polygonum tinctorium cells cultured in shake flasks was investigated. The optimum concentration of chitosan from indirubin production was found to be 200 mg/l, at which the specific indirubin concentration (indirubin concentration per unit weight of cells) was 5.17 mg/g dry cell weight (DCW). The optimum period of elicitation was 5 d in the presence of chitosan. Indirubin production was enhanced by 72% when the cells were cultured in the presence of 200 mg/l chitosan for 5 d using SH medium supplemented with 2.72 mM calcium chloride and 5 mM indole.
- 社団法人日本生物工学会の論文
- 1997-02-25
著者
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KIM Ju
Department of Internal Medicine, Chonnam National University Hospital
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CHUNG In
Department of Anatomy, Yonsei University Medical School
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LEE Ho
Department of Neurology, School of Medicine, Kyungpook National University
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LEE Hyong
Department of Food Science and Technology and School of Agricultural Biotechnology, Seoul National U
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Lee H
Korea Res. Inst. Biosci. And Biotechnol. (kribb) Taejon Kor
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Chung In
Department Of Anatomy College Of Medicine Yonsei University
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Chung I
Department Of Genetic Engineering. Kyung Hee University
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Lee Hyong
Department Of Food Science And Technology And School Of Agricultural Biotechnology Seoul National Un
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Shin Joong
Department Of Food Science And Technology Seoul National University
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Lee Ho
Department Of Drug Research & Development Korea Institute Of Oriental Medicine
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Kim Ju
Department Of Housing & Interior Design Yonsei University
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Lee Hyong
Department Of Electrical Engineering Yeungnam University
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Kim Ju
Department Of Chemical Engineering Dong-a University
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Kim Ju
Department Of Chemical And Biological Engineering Korea University
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Kim Ju
Department Of Food Science And Technology Seoul National University
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Lee Ho
Department Of Dermatology Yonsei University College Of Medicine
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Lee Ho
Department Of Chemistry Stanford University
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