Production of Ethanol from Maltose by Zymobacter palmae Fermentation
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概要
- 論文の詳細を見る
The production of ethanol from maltose by Zymobacter palmae T109 in monoculture fermentations, and in co-culture fermentations together with Zymomonas mobilis B69 was studies. Zymobacter palmae T109, produced 5. 5% (w/v) of ethanol when co-cultured with Zymomonas mobilis B69, but Zymobacter palmae T 109 produced only 4. 9% (w/v) ethanol from 15% (w/v) maltose medium in monoculture fermentation.
- 社団法人日本農芸化学会の論文
- 1994-07-23
著者
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Ikenaga Hiroshi
Central Laboratories for Key Technology, Kirin Brewery Co., Ltd.
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Okamoto T
Hiroshima Univ. Hiroshima Jpn
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Okamoto T
Department Of Agricultural Chemistry Faculty Of Agriculture Kinki University
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Okamoto Tomoyuki
Central Laboratories for Key Technology, Kirin Brewery Co., Ltd.
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Taguchi Hiroshi
Brewing Research Laboratories, Kirin Brewery Co., Ltd.
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Nakamura Katsumi
Research and Development Division, Kirin Brewery Co., Ltd.
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Ikenaga Hiroshi
Central Laboratories For Key Technology Kirin Brewery Co. Ltd.
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Taguchi Hiroshi
Brewing Research Laboratories Kirin Brewery Co. Ltd.
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Nakamura Katsumi
Research And Development Division Kirin Brewery Co. Ltd.
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