STUDIES ON THE MIRIN (SWEET SAKE) I. ON THE SUGAR COMPOSITION OF THE MIRIN
スポンサーリンク
概要
著者
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Watanabe Toshiyuki
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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Aso Kiyoshi
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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WATANABE Kazuho
Institute of Physical and Chemical Research, Tokyo, Japan.
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Aso Kiyoshi
Department Of Agriciltural Chemistry Faculty Of Agriculture Tohoku University
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Watanabe Kazuho
Institute Of Physical And Chemical Research Tokyo Japan.
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