Difference in chilling-induced flavonoid profiles, antioxidant activity and chilling tolerance between soybean near-isogenic lines for the pubescence color gene
スポンサーリンク
概要
- 論文の詳細を見る
- Springer Japanの論文
- 2011-01-01
著者
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Takahashi Ryoji
National Agricultur Research Center
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HAJIKA Makita
National Institute of Crop Science
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TODA Kyoko
National Institute of Health Sciences
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Toda Kyoko
National Institute Of Crop Science
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Takahashi Ryoji
National Agricultur Res. Center Ibaraki Jpn
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Hajika Makita
National Inst. Crop Sci. Ibaraki Jpn
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Takahashi Ryoji
National Institute Of Crop Science
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IWASHINA Tsukasa
Department of Botany, National Museum of Nature and Science
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Iwashina Tsukasa
Department Of Botany National Museum Of Nature And Science
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Toda Kyoko
National Inst. Crop Sci. Ibaraki Jpn
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