Isolation and Characterization of a Bacterium Producing the Conditioned Raw Beef Aroma
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概要
- 論文の詳細を見る
- 2000-07-25
著者
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Moon Yoon-hee
Department Of Feed Science And Technology Kyung-sung University
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MATSUISHI Masanori
Faculty of Veterinary and Animal Sciences, Nippon Veterinary and Animal Science University
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FUJIMORI Mitsuhiro
Faculty of Veterinary and Animal Sciences, Nippon Veterinary and Animal Science University
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OKITANI Akihiro
Faculty of Veterinary and Animal Sciences, Nippon Veterinary and Animal Science University
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Okitani A
Faculty Of Veterinary And Animal Science Nippon Veterinary And Animal Science University
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Okitani Akihiro
Faculty Of Veterinary And Animal Science Nippon Veterinary And Animal Science University
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Matsuishi M
Faculty Of Veterinary And Animal Science Nippon Veterinary And Animal Science University
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Matsuishi Masanori
Faculty Of Veterinary And Animal Science Nippon Veterinary And Animal Science University
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Fujimori Mitsuhiro
Faculty Of Veterinary And Animal Science Nippon Veterinary And Animal Science University
関連論文
- Isolation and Characterization of a Bacterium Producing the Conditioned Raw Beef Aroma
- Isolation and Characterization of a Bacterium Producing the Conditioned Raw Beef Aroma
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