Effect of Amino Acid Replacements on the Structural Stability of Fish Myoglobin
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概要
- 論文の詳細を見る
- Japanese Biochemical Societyの論文
- 2006-11-01
著者
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OCHIAI Yoshihiro
Laboratory of Food Science, Faculty of Education, Ibaraki University
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Ueki Nobuhiko
Laboratory Of Peptide Biosignal Engineering Mitsubishi Kagaku Institute Of Life Sciences
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Ueki Nobuhiko
Laboratory Of Aquatic Molecular Biology And Biotechnology Graduate School Of Agricultural And Life S
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Ochiai Yoshihiro
Laboratory Of Aquatic Molecular Biology And Biotechnology Graduate School Of Agricultural And Life S
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Ueki Nobuhiko
Laboratory Of Aquatic Molecular Biology And Biotechnology Graduate School Of Agricultural And Life S
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Ochiai Yoshihiro
Laboratory Of Aquatic Molecular Biology And Biotechnology Graduate School Of Agricultural And Life S
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