Kinetics of diarrhetic shellfish poisoning toxins, okadaic acid, dinophysistoxin-1, pectenotoxin-6 and yessotoxin in scallops Patinopecten yessoensis
スポンサーリンク
概要
- 論文の詳細を見る
- 2005-08-01
著者
-
YASUMOTO Takeshi
Japan Food Research Laboratories, Tama Laboratory
-
Ogiso Eri
Japan Food Research Laboratories
-
SUZUKI TOSHIYUKI
Tohoku National Fisheries Research Institute
-
Ichimi Kazuhiko
Marine Environment Research Station Kagawa University
-
IGARASHI TOMOJI
Japan Food Research Laboratories
-
WATAI MASATOSHI
Japan Food Research Laboratories
-
SUZUKI MEGUMI
Japan Food Research Laboratories
-
Suzuki Toshiyuki
National Res. Inst. Fisheries Sci. Kanagawa Jpn
-
Yasumoto Takeshi
Japan Food Research Laboratories
関連論文
- Occurrence of toxic Dinophysis acuminata (Dinophyceae) in Uranouchi Inlet, Japan
- Mutual Binding Inhibition of Tetrodotoxin and Saxitoxin to Their Binding Protein from the Plasma of the Puffer Fish, Fugu pardalis(Biochemistry & Molecular Biology)
- Photosensitivity in mice caused by pyropheophorbide in the midgut gland of the scallop Patinopecten yessoensis observed in diarrhetic shellfish poisoning mouse bioassays
- Determination of Docosahexaenoic Acid and n-3 Fatty Acids in Fish Oils by High Resolution Proton Nuclear Magnetic Resonance Spectroscopy:Collaborative Study by the Working Group (DHA/NMR subcommittee) Japan Oil Chemists'Society
- Water temperature and salinity during the occurrence of Dinophysis fortii and D. acuminata in Kesennuma Bay, northern Japan
- A Case of Non-toxic Mussels under the Presence of High Concentrations of Toxic Dinoflagellate Dinophysis acuminata that Occurred in Kesennuma Bay, Northern Japan
- Liquid-chromatographic hybrid triple-quadrupole linear-ion-trap MS/MS analysis of fatty-acid esters of dinophysistoxin-1 in bivalves and toxic dinoflagellates in Japan
- Prebiotic effect of glycerol galactoside isolated from color-faded nori in rats
- Free Fatty Acid in Heterocapsa circularisquama and Heterocapsa triquetra (Dinophyceae)
- Increase of free fatty acids in the hepatopancreas of scallops kept in freezer
- Kinetics of diarrhetic shellfish poisoning toxins, okadaic acid, dinophysistoxin-1, pectenotoxin-6 and yessotoxin in scallops Patinopecten yessoensis
- Conversion of pectenotoxin-2 to pectenotoxin-2 seco acid in the New Zealand scallop, Pecten novaezelandiae
- Evaluation of Quantitative PCR Methods for Genetically Modified Maize (MON863, NK603, TC1507 and T25)
- Simple Estimation of Penetration Rate of Light in Intertidal Sediments
- Comparison of Paralytic Shellfish Toxin Profiles between the Scallop Patinopecten yessoensis and the Mussel Mytilus galloprovincialis
- Quantification of lipophilic toxins associated with diarrhetic shellfish poisoning in Japanese bivalves by liquid chromatography-mass spectrometry and comparison with mouse bioassay
- High Proportion of Docosahexaenoic Acid in the Lipid of Juvenile and Young Skipjack Tuna, Katsuwonus pelamis from the Tropical Western Pacific
- LC-MS/MS Analysis of Diarrhetic Shellfish Poisoning (DSP) Toxins, Okadaic Acid and Dinophysistoxin Analogues, and Other Lipophilic Toxins
- The first detection of okadaic acid and its derivatives in Korean bivalves by liquid chromatography-mass spectrometry
- PL-4 CHEMISTRY AND ETIOLOGY OF MARINE TOXINS
- Liquid chromatography-mass spectrometry of spiroketal stereoisomers of pectenotoxins and the anaysis of novel pectenotoxin isomers in the toxic dinoflagellate Dinophysis acuta from New Zealand
- 植物色素を基にした植物プランクトン組成解析へのケミカル・マス・バランス法の適用
- Novel Pre-fractionation Method of Trans Fatty Acids by Gas Chromatography with Silver-Ion Cartridge Column
- A Novel Procedure for Determining 25-hydroxyvitamin D_3 in Egg
- Erratum: A Novel Procedure for Determining 25-hydroxyvitamin D3 in Egg [Food Sci. Technol. Res., 18(2), 303-308]
- A Novel Procedure for Determining 25-hydroxyvitamin D3 in Egg