Water temperature and salinity during the occurrence of Dinophysis fortii and D. acuminata in Kesennuma Bay, northern Japan
スポンサーリンク
概要
- 論文の詳細を見る
- Japanese Society of Fisheries Scienceの論文
- 2003-12-01
著者
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Shirai Takaaki
Department Of Food Science And Technology Tokyo University Of Fisheries
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Suzuki T
Tohoku National Fisheries Research Institute
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KAMIYAMA TAKASHI
Tohoku National Fisheries Research Institute, Fisheries Research Agency
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HOSHIAI GEN-ICHI
Miyagi Prefecture Fisheries Research and Development Center
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SUZUKI TOSHIYUKI
Tohoku National Fisheries Research Institute
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YAMASAKI MAKOTO
National Research Institute of Aquaculture
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ICHIMI KAZUHIKO
National Research Institute of Aquaculture
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Kamiyama Takashi
Tohoku National Fisheries Research Institute
関連論文
- Comparison of environmental conditions in two representative oyster farming areas : Hiroshima Bay, western Japan and Oginohama Bay (a branch of Ishinomaki Bay), northern Japan
- Water temperature and salinity during the occurrence of Dinophysis fortii and D. acuminata in Kesennuma Bay, northern Japan
- Binding of bile salts to soluble and insoluble dietary fibers of seaweeds
- Distribution of catechins in Japanese seaweeds
- Free Amino Acids, Creatine, ATP Related Compounds, Trimethylamine Oxide, and Inorganic Ions of the Muscle Extract of Fishes Caught in the Amazon River
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- Simultaneous Determination of Creatine and Creatinine in the Fish Tissue Extracts by High-performance Liquid Chromatography
- A Case of Non-toxic Mussels under the Presence of High Concentrations of Toxic Dinoflagellate Dinophysis acuminata that Occurred in Kesennuma Bay, Northern Japan
- Dietary Fiver Content, Water-holding Capacity and Binding Capacity of Seaweeds
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- Characteristics of the distribution of bacteria, heterotrophic nanoflagellates and ciliates in Hiroshima Bay in summer
- Liquid-chromatographic hybrid triple-quadrupole linear-ion-trap MS/MS analysis of fatty-acid esters of dinophysistoxin-1 in bivalves and toxic dinoflagellates in Japan
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- Reproduction of Ulvaceous Algae with Special Reference to the Periodic Fruiting IV. Fruiting on Successive Days and Growth Rate of Ulva pertusa
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- High Proportion of Docosahexaenoic Acid in the Lipid of Juvenile and Young Skipjack Tuna, Katsuwonus pelamis from the Tropical Western Pacific
- Phytoplankton gene detection in drowned rabbits
- Successful cultivation of the toxic dinoflagellate Dinophysis caudata (Dinophyceae)
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- Liquid chromatography-mass spectrometry of spiroketal stereoisomers of pectenotoxins and the anaysis of novel pectenotoxin isomers in the toxic dinoflagellate Dinophysis acuta from New Zealand
- 植物色素を基にした植物プランクトン組成解析へのケミカル・マス・バランス法の適用