Stimulatory Effects of Casein Phosphopeptide (CPP-III) on mRNA Expression of Cytokines in Caco-2 Cells
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概要
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The effect of CPP-III, a commercially available casein phosphopeptide, on the mRNA expression of cytokines in Caco-2 cells was investigated. CPP-III enhanced the mRNAs of interleukin (IL)-6 and tumor necrosis factor-α while IL-1β was not affected. The mRNA expression of IL-6 was stronger in the presence of both CPP-III and bacterial components such as peptidoglycan from Lactobacillus acidophilus and lipopolysaccharide from Salmonella typhimurium. These results suggest that CPP-III influences the expression of cytokines in intestinal epithelial cells.
- 社団法人 日本農芸化学会の論文
- 2004-08-23
著者
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Otani H
Integrated Department Of Sciences Of Functional Foods Graduate School Of Agriculture Shinshu Univers
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KAWAHARA Takeshi
Integrated Department of Sciences of Functional Foods, Graduate School of Agriculture, Shinshu Unive
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OTANI Hajime
Integrated Department of Sciences of Functional Foods, Graduate School of Agriculture, Shinshu Unive
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Otani Hajime
Integrated Dep. Of Sciences Of Functional Foods Graduate School Of Agriculture Shinshu Univ.
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Kawahara Takeshi
Integrated Dep. Of Sciences Of Functional Foods Graduate School Of Agriculture Shinshu Univ.
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Kawahara Takeshi
Integrated Department Of Sciences Of Functional Foods Graduate School Of Agriculture Shinshu Univers
関連論文
- Stimulatory Effects of Casein Phosphopeptide (CPP-III) on mRNA Expression of Cytokines in Caco-2 Cells
- Stimulatory Effect of a Dietary Casein Phosphopeptide Preparation on the Mucosal IgA Response of Mice to Orally Ingested Lipopolysaccharide from Salmonella typhimurium(Food & Nutrition Science)
- Effects of Bovine β-Casein (1-28) and Its Chemically Synthesized Partial Fragments on Proliferative Responses and Immunoglobulin Production in Mouse Spleen Cell Cultures(Food & Nutrition Science)
- Reduction of allergic symptoms in NC/Jic Jcl mice fed a diet containing casein phosphopeptide preparation, CPP-III
- Characterization of Casein Phosphopeptides from Fermented Milk Products
- Effect of β-Casein (1-28) on Proliferative Responses and Secretory Functions of Human Immunocompetent Cell Lines
- Stimulatory Effect of Lactic Acid Bacteria from Commercially Available Nozawana-zuke Pickle on Cytokine Expression by Mouse Spleen Cells
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