O/W-Emulsion Stabilized by Eydrophobized Polysaccharide
スポンサーリンク
概要
- 論文の詳細を見る
- Chemical Society of Japanの論文
- 1996-12-15
著者
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AKIYOSHI Kazunari
Department of Synthetic Chemistry & Biologocal Chemistry, Graduate School of Engineering, Kyoto Univ
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SUNAMOTO Junzo
Department of Synthetic Chemistry & Biologocal Chemistry, Graduate School of Engineering, Kyoto Univ
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Akiyoshi Kazunari
Department Of Organic Material Institute Of Biomaterials And Bioengineering Tokyo Medical And Dental
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Akiyoshi Kazunari
Department Of Synthetic Chemistry And Biological Chemistry Graduate School Of Engineering Kyoto Univ
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Sunamoto J
Niihama National Coll. Technol. Niihama Jpn
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FUKUI Hiroki
Department of Applied Bioscience, Faculty of Agriculture, Hokkaido University
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FUKUI Hiroki
Division of Applied Bioscience, Graduate School of Agriculture, Hokkaido University
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Fukui Hiroki
Department Of Synthetic Chemistry And Biological Chemistry Graduate School Of Engineering Kyoto Univ
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Sunamoto Junzo
Department Of Synthetic Chemistry And Biological Chemistry Graduate School Of Engineering Kyoto Univ
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SUNAMOTO JUNZO
Department of Applied Chemistry and Biotechnology, Niihama National College of Technology
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