Interaction of Amphotericin B with Cholesterol in Monolayers, Aqueous Solutions, and Phospholipid Bilayers

スポンサーリンク

概要

• 論文の詳細を見る
• Japanese Biochemical Societyの論文
• 1998-05-01

著者

• Mita T

  Department Of Environmental Sciences Faculty Of Science Osaka Women's University

• Mita Tomoyoshi

  Department Of Applied Microbial Technology The Kumamoto Institute Of Technology

• Saka Yukiko

  Department Of Natural Science Osaka Women's University

関連論文

• Susceptibilities of Phospholipid Vesicles Containing Different Sterols to Amphotericin B-Loaded Lysophosphatidylcholine Micelles
• Effect of Aggregation of Amphotericin B on Lysophosphatidylcholine Micelles as Related to Its Complex Formation with Cholesterol or Ergosterol^1
• Interaction of Gramicidin with Lysophosphatidyicholine as Revealed by Calorimetry and Fluorescence Spectroscopy
• Susceptibilities of Phospholipid Membranes Containing Cholesterol or Ergosterol to Gramicidin and its Derivative Incorporated in Lysophospholipid Micelles
• Effect of Aging on the Rheological Properties of Gluten Gel(Food & Nutrition)
• Interaction of Phospholipid and Antibiotic Ionophores, Gramicidin A' and Valinomycin, in Mixed Monolayers
• Conformation of Gramicidin in Monolayers, Organic Solvents and Phospholipid Bilayers
• Interaction of Amphotericin B with Cholesterol in Monolayers, Aqueous Solutions, and Phospholipid Bilayers
• Lipid-protein interaction in mixed monolayers from phospholipids and proteins.
• Effect of Aggregation of Amphotericin B on Lysophosphatidylcholine Micelles as Related to Its Complex Formation with Cholesterol or Ergosterol.

スポンサーリンク