CABP INHIBITS THE FRAGMENTATION OF THE RUBISCO-LSU BY ACTIVE OXYGEN
スポンサーリンク
概要
著者
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Ishida Hiroyuki
Graduate School Of Agricultural Science Tohoku University
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Mae Tadahiko
Tohoku Univ. Sendai Jpn
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Mae Tadahiko
Grad. Schl. Agr. Sci. Tohoku Univ.
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MAKINO Amane
Dept.Appl.Biol.Chem., Fac.Agric., Tohoku Univ.
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MAE Tadahiko
Dept.Appl.Biol.Chem., Fac.Agric., Tohoku Univ.
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ISHIDA Hiroyuki
Dept. of Appl. Biol. Chem., Fac. of Agric., Tohoku Univ.
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USHIO Ayuko
Dept. of Appl. Biol. Chem., Fac. of Agric., Tohoku Univ.
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USHIO Ayuko
Department of Applied Plant Science, Graduate School of Agricultural Sciences, Tohoku University
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Mae Tadahiko
Dept. Of Appl. Biol. Chem. Fac Of Agric. Tohoku Univ.
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Ushio Ayuko
Department Of Applied Plant Science Graduate School Of Agricultural Sciences Tohoku University
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Ishida Hiroyuki
Institute For Chemical Research Kyoto University
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Ishida H
Keio Univ. School Of Medicine
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Mae Tadahiko
Dept. Appl. Biol. Chem. Fac. Agric. Tohoku Univ.
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Ishida Hiroyuki
Dept. Appl. Biochem. Fac. Agr. Osaka Pref. Univ.
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