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Faculty of Engineering, Yamagata University | 論文
- Experimental and Theoretical Two-Dimensional X-Ray Photoelectron Diffraction Patterns from GaAs(001) Surface
- Direct Atomic Site Determination of Foreign Atoms in a Crystal Surface Layer by X-Ray Photoelectron Diffraction
- Estimation of Surface Crystal Regularity by Utilizing X-Ray Photoelectron Diffraction (XPED) Effects
- Quantitative XPS Measurement on the Surfaces of GaP, GaSb and ZnSe Single Crystals
- Quantitative X-Ray Photoelectron Spectroscopic (XPS) Measurement on the Surfaces of GaAs(111), (111) and (110) Single Crystals : Determination of Relative Photo-Auger Ionization Cross Sections and Electron Mean Free Paths by Using the Crystal Regularity o
- Angular Denendence of XPS Intensities from GaAs (110) Surface : PHOTOEMISSION (MAINLY UPS AND XPS)
- Monte Carlo Simulation of a Binary Mixture of Hard Rods and Hard Spheres
- Assessment and comparison of algorithms for in vivo ESR-CT imaging of bioradicals with L-band microwaves
- Tunable Sub-Terahertz Wave Generation from an Organic DAST Crystal
- Vibrations of a Cylindrical Shell with Variable Thickness Capped by a Circular Plate
- Elastic Anisotropy of Single Crystalline P[VDF/TrFE]Copolymer Films with 75/25 Mol Ratio
- Magnetic Properties of (Cr_Rh_y)_3Te_4
- Lattice Parameters, and Electrical and Paramagnetic Properties of (Rh_Cr_x)_3Te_4
- The Performance Prediction on Sentence Recognition Using a Finite State Word Automaton
- Examination of Appearance of Biaxial Nematic Phase for the Rod-Disc Mixtures using Symmetry Breaking Potential Method
- Examination of Appearance of Biaxial Nematic Phase for the Rod-Disc Mixtures using Symmetry Breaking Potential Method
- Unsupervised Speaker Adaptation Using Speaker-Class Models for Lecture Speech Recognition
- Physicochemical Properties of Sago Starch Compared with Various Commercial Starches
- The Cooking and Processing Properties of Japanese Traditional Confectionery made of Sago Starch - Effect of Addition of Trehalose and Silk Fibroin on Physical Properties -
- Critical Current Densities in Superconducting Y-Ba-Cu-O Prepared by Chelating Method