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Faculty Of Food Culture Department Of Nutrition Kurashiki Sakuyo University | 論文
- Production of Sesquiterpene-Type Phytoalexins by Hairy Roots of Hyoscyamus albus Co-treated with Cupper Sulfate and Methyl Jasmonate
- Triterpene Glycosides from the Roots of Codonopsis lanceolata
- Leishmanicidal Active Constituents from Nepalese Medicinal Plant Tulsi (Ocimum sanctum L.)
- Rearranged Lanostane Triterpenoids from Abies sachalinensis (III)
- Beyerane Derivatives and a Sesquiterpene Dimer from Japanese Cypress : Chamaecyparis obtusa
- Neurite Outgrowth-Promoting Active Constituents of the Japanese Cypress (Chamaecyparis obtusa)
- Flavonoid glycosides and limonoids from Citrus molasses
- Polyprenylated Benzoylphloroglucinol-Type Derivatives Including Novel Cage Compounds from Hypericum erectum
- N-Glycans Linked to Glycoproteins in Edible Beans (Zatsu-mame) : Natural Resources for Bioactive Oligosaccharides
- Erratum: Production of Sesquiterpene-Type Phytoalexins by Hairy Roots of Hyoscyamus albus Co-treated with Cupper Sulfate and Methyl Jasmonate[Chem. Pharm. Bull. 58(7): 934-938 (2010)]
- Leishmanicidal Active Withanolides from a Pakistani Medicinal Plant, Withania coagulans