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Department Of Bioresource Engineering Faculty Of Agriculture Yamagata University | 論文
- Fusaristatins A and B, Two New Cyclic Lipopeptides from an Endophytic Fusarium sp.
- Effects of Dietary Catechins on Glucose Tolerance, Blood Pressure and Oxidative Status in Goto-Kakizaki Rats
- Study on Near Dry Machining of Aluminum Alloys(Advanced Manufacturing Technology [I])
- 薬学教育における化学, 特に有機化学
- Mass Production of Pure Gibberellin A_1 by Phaeosphaeria sp. L487 and the Fungal Preparation of [U-^C] Gibberellin A_1(Organic Chemistry)
- Isolation and Structure Elucidation of Neofusapyrone from a Marine-derived Fusarium species, and Structural Revision of Fusapyrone and Deoxyfusapyrone
- Role of Two α-L-Arabinofuranosidases in Arabinoxylan Degradation and Characteristics of the Encoding Genes from Shochu Koji Molds, Aspergillus kawachii and Aspergillus awamori(BREWING AND FOOD TECHNOLOGY)
- Purification and Characterization of a Feruloylesterase from Aspergillus awamori
- Biocatalytic Preparation of (R) - (-) -4- (Phenylthio) -2-butanol and (R) - (-) -4- (Phenylsulfonyl) -2-butanol by the Sequential Use of Pichia farinosa and Rhodococcus rhodochrous
- Quantitative Evaluation for the Endotoxin Adsorption-Ability of Medicinal Carbon
- Three Oxygenated Cyclohexenone Derivatives Produced by an Endophytic Fungus
- Structure Elucidation of a Triterpene Glycoside Isolated from Weigela hortensis
- Preventive Effect of Dietary Nasunin on Galactosamine-Induced Liver Injury in Rats
- Isolation and Structures of Acremolactones B and C, Novel Plant-Growth Inhibitory γ-Lactones from Acremonium roseum I4267
- Absolute Stereochemistry of Acremolactone A, a Novel Herbicidal Epoxydihydropyranyl γ-Lactone from Acremonium roseum I4267
- Protective Effects of Hot Water Extracts from Safflower (Carthamus tinctorius L.) Petals on Paraquat-Induced Oxidative Stress in Rats
- Stimulatory Effect of Ferulic Acid on the Production of Extracellular Xylanolytic Enzymes by Aspergillus kawachii
- プロセス化学の新潮流--酵素触媒と化学合成をいかに相乗的に活用するか (特集 生体触媒を用いた医薬原料・中間体生産法の最新動向)
- A Radical Scavenging Compound, 3-Pyridinol, in Instant Coffee and its Hepatoprotective Activity
- Rice Protein Digestion by Sake Koji Enzymes : Comparison between Steamed Rice Grains and Isolated Protein Bodies from Rice Endosperm(BREWING AND FOOD TECHNOLOGY)