Kitta Kazumi | National Food Research Institute, National Agriculture and Food Research Organization
スポンサーリンク
概要
- Koiwa Tomohiroの詳細を見る
- 同名の論文著者
- National Food Research Institute, National Agriculture and Food Research Organizationの論文著者
関連著者
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Kitta Kazumi
National Food Res. Inst.
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Kitta Kazumi
National Food Research Institute, National Agriculture and Food Research Organization
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LANG Gang-hua
National Food Research Institute
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Kawamoto Shinichi
National Food Research Institute
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Kawamoto Shinichi
National Food Res. Inst.
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Ohnishi Kameyama
National Agriculture And Food Research Organization National Food Research Institute
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MORIYAMA Tatsuya
Department of Applied Cell Biology, Graduate School of Agriculture, Kinki University
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Moriyama Tatsuya
Department Of Applied Biological Chemistry Graduate School Of Agriculture Kinki University
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Kawamoto Shinichi
National Food Research Institute National Agriculture And Food Research Organization
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Kagiya Yukari
National Food Research Institute National Agriculture And Food Research Organization
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AKIYAMA Hiroshi
National Institute of Health Sciences
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Kondo Kazunari
National Inst. Of Health Sciences
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Nakamura Kosuke
National Institute of Health Sciences
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Takahashi Yuki
Department Of Biopharmaceutics And Drug Metabolism Graduate School Of Pharmaceutical Sciences Kyoto
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Teshima Reiko
National Inst. Of Health Sciences
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Ohmori Kiyomi
Chemistry Division Kanagawa Prefectural Institute Of Public Health
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Nakazawa Hiroyuki
Department Of Analytical Chemistry Faculty Of Pharmaceutical Sciences Hoshi University
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TAKABATAKE Reona
National Institute of Agrobiological Sciences
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Moriyama Tatsuya
Department Of Applied Cell Biology Graduate School Of Agriculture Kinki University
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OHBA Mika
National Food Research Institute
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YOZA Koichi
National Food Research Institute
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Takabatake Reona
National Food Research Institute National Agriculture And Food Research Organization
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Akiyama Hiroshi
National Food Research Institute National Agriculture And Food Research Organization
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Nakazawa Hiroyuki
Department Of Analytical Chemistry Faculty Of Pharmaceutical Science Hoshi University
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KAGIYA Yukari
National Food Research Institute, National Agriculture and Food Research Organization
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LANG Gang-hua
National Food Research Institute, National Agriculture and Food Research Organization
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Kondo Kazunari
National Food Research Institute, National Agriculture and Food Research Organization
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Takahashi Yuki
Department of Analytical Chemistry, Faculty of Pharmaceutical Sciences, Hoshi University
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Takabatake Reona
National Food Research Institute
著作論文
- Immunological Characterization of Polyclonal Antisera Prepared Against Recombinant Rice RAG2 and Its Application in Detection of 14-16kDa α-amylase/trypsin Inhibitors from Processed Foods
- Identification and Detection Method for Genetically Modified Papaya Resistant to Papaya Ringspot Virus YK Strain
- Immunoblotting Analysis of nsLTP1 in Cereal Grains with Antiserum Raised against Recombinant Rice nsLTP1
- Evaluation of Extraction Solutions for Biochemical Analyses of the Proteins in Rice Grains