Ryu Sangryeol | Department Of Food And Animal Biotechnology Department Of Agricultural Biotechnology Center For Agri
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概要
- 同名の論文著者
- Department Of Food And Animal Biotechnology Department Of Agricultural Biotechnology Center For Agriの論文著者
関連著者
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Ryu Sangryeol
Department Of Food And Animal Biotechnology Department Of Agricultural Biotechnology Center For Agri
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RYU Sangryeol
Department of Food and Animal Biotechnology, School of Agricultural Biotechnology and Center for Agr
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ITOH Kikuji
Laboratory of Veterinary Public Health, Graduate School of Agriculture and Life Sciences, The Univer
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Itoh Kikuji
Laboratory Of Veterinary Public Health Graduate School Of Agricultural And Life Sciences The Univers
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Ryu Sangryeol
Department Of Food Science And Technology School Of Agricultural Biotechnology Seoul National Univer
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JEON Byeonghwa
Laboratory of Veterinary Public Health, Graduate School of Agricultural and Life Sciences, The Unive
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Itoh Kikuji
Laboratory Of Veterinary Public Health
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Jeon Byeonghwa
Laboratory Of Veterinary Public Health Graduate School Of Agricultural And Life Sciences The Univers
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宮本 敬久
九州大学大学院農学研究院生物機能科学部門食品バイオ工学講座食品衛生化学分野
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KOBAYASHI Hiroshi
Department of Physics, Rikkyo University
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Kobayashi Hiroshi
Department Of Cardiology Tokyo Medical University
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宮本 敬久
Laboratory Of Food Hygienic Chemistry Division Of Food Biotechnology Department Of Bioscience And Bi
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HONJOH Ken-ichi
Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu Universi
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FUJIHARA Kumiko
Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu Universi
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HARAGUCHI Takahiro
Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu Universi
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ONO Yukari
Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu Universi
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HIWAKI Hiroshi
Fukuoka City Institute for Hygiene and the Environment
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KAMIKADO Hideaki
Research and Development Center, Meiji Dairies Corporation
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JANG Sung
Department of Food and Animal Biotechnology, School of Agricultural Biotechnology and Center for Agr
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MIYAMOTO Takahisa
Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu Universi
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Honjoh K
Kyushu Univ. Fukuoka Jpn
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Honjoh Ken-ichi
Laboratory Of Food Hygienic Chemistry Department Ofbioscience And Biotechnology Faculty Of Agricultu
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Honjoh Ken-ichi
Department Of Bioscience And Biotechnology Faculty Of Agriculture Graduate School Kyushu University
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Machida Takeshi
Kyushu Univ. Fukuoka Jpn
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Jang Sung
Department Of Food And Animal Biotechnology School Of Agricultural Biotechnology And Center For Agri
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Ryu Sangryeol
Department Of Food And Animal Biotechnology School Of Agricultural Biotechnology And Center For Agri
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Haraguchi Takahiro
Department Of Bioscience And Biotechnology Faculty Of Agriculture Graduate School Kyushu University
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Fujihara Kumiko
Laboratory Of Food Hygienic Chemistry Division Of Food Biotechnology Department Of Bioscience And Bi
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Ono Yukari
Department Of Bioscience And Biotechnology Faculty Of Agriculture Graduate School Kyushu University
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Ono Yukari
Department Of Anesthesiology Teikyo University School Of Medicine
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Kamikado Hideaki
Research And Development Center Meiji Dairies Corporation
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MISAWA Naoaki
Department of Veterinary Public Health, Faculty of Agriculture, Miyazaki University
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Misawa Naoaki
Department Of Veterinary Public Health Faculty Of Agriculture Miyazaki University
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Miyamoto T
Kyushu Univ. Fukuoka Jpn
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Hwang Sunyoung
Department Of Food And Animal Biotechnology Department Of Agricultural Biotechnology Center For Agri
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Ryu Sangryeol
Department Of Food And Animal Biotechnology Department Of Agricultural Biotechnology Center For Agri
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YUN Jiae
Department of Food and Animal Biotechnology, Department of Agricultural Biotechnology, Center for Ag
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KIM Kwang-Pyo
Department of Food Bioengineering, College of Engineering, Jeju National University
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HEU Sunggi
Microbial Safety Division, National Academy of Agricultural Science, Rural Development Administratio
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LEE Seungdon
Microbial Safety Division, National Academy of Agricultural Science, Rural Development Administratio
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Jang Sung
Department Of Cardiology College Of Medicine St Paul's Hospital The Catholic University Of Kore
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Kim Kwang-pyo
Department Of Food Bioengineering College Of Engineering Jeju National University
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Kobayashi Hiroshi
Laboratory Of Food Hygienic Chemistry Division Of Food Biotechnology Department Of Bioscience And Bi
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Lee Seungdon
Microbial Safety Division National Academy Of Agricultural Science Rural Development Administration
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Yun Jiae
Department Of Food And Animal Biotechnology Department Of Agricultural Biotechnology Center For Agri
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Kobayashi Hiroshi
Department Of Applied Physics School Of Science And Engineering Waseda University
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Fujihara Kumiko
Department Of Bioscience And Biotechnology Graduate School Of Bioresource And Bioenvironmental Sciences Kyushu University
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HEU Sunggi
Microbial Safety Division, National Academy of Agricultural Science, Rural Development Administration
著作論文
- Subtyping of Listeria monocytogenes Based on Nucleotide Polymorphism in the clpC, inlA, hlyA, and plcA Genes and Rapid Identification of L. monocytogenes Genetically Similar to Clinical Isolates
- Promoter Analysis of Cytolethal Distending Toxin Genes (cdtA, B, and C) and Effect of a luxS Mutation on CDT Production in Campylobacter jejuni
- Effects of Quorum Sensing on flaA Transcription and Autoagglutination in Campylobacter jejuni
- Isolation and characterization of bacteriophages specific for Campylobacter jejuni