TAKIKAWA AKIKO | Department of Food Science and Nutrition, Nara Women's University
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概要
関連著者
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TAKIKAWA AKIKO
Department of Food Science and Nutrition, Nara Women's University
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Yokoigawa Kumio
Department Of Food Science And Nutrition Nara Women's University
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Takikawa Akiko
Department Of Food Science And Nutrition Nara Women's University
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Abe Kohji
Laboratory Of Nutrition Chemistry
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Kumagai H
Kyoto Univ. Kyoto Jpn
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Abe K
Agricultural And Life Sciences Dep. Of Applied Biological Chemistry
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YOKOIGAWA Kumio
Department of Food Science and Nutrition, Nara Women's University
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KAWAI Hiroyasu
Department of Food Science and Nutrition, Nara Women's University
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Abe Keiko
Department Of Cardiovascular Physiology And Medicine Graduate School Of Biomedical Sciences Hiroshim
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Kumagai H
Nihon Univ. Fujisawa‐shi Jpn
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Kumagai Hidehiko
Faculty Of Agriculture Kyoto University
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YAMAMOTO Makiko
Department of Pharmaceutical Chemistry, Graduate School of Natural Science and Technology, Okayama U
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Kumagai Hidehiko
Res. Inst. For Bioresources And Biotechnology Ishikawa Prefectural Univ.
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Kumagai Hidehiko
Division Of Integrated Life Sciences Graduate School Of Biostudies Kyoto University
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Abe K
Laboratory Of Enzymology Graduate School Of Agricultural Science Tohoku University
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河合 弘康
関西女子短期大学
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Kawai Hiroyasu
Department Of Food Science And Nutrition Nara Women's University
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Kumagai H
Department Of Agricultural Chemistry The University Of Tokyo
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Okubo Yoko
Department Of Ecological Engineering Toyohashi University Of Technology
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Okubo Yoko
Department Of Food Science And Nutrition Nara Women's University
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Abe Keietsu
Divison Of Applied Life Science Graduate School Of Agricultural Science Tohoku University
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Kumagai Hidehiko
Graduate School Of Biostudies Kyoto University
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Yokoigawa K
Nara Women's Univ. Nara Jpn
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Yokoigawa Kumio
Department Of Life Science Faculty Of Integrated Arts And Sciences University Of Tokushima
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ISHIMARU SHOKO
Department of Food Science and Nutrition, Nara Women's University
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YASUI MARI
Department of Food Science and Nutrition, Nara Women's University
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Takikawa A
Nara Women's Univ. Nara Jpn
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Yasui Mari
Department Of Food Science And Nutrition Nara Women's University
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Ishimaru Shoko
Department Of Food Science And Nutrition Nara Women's University
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Yamamoto Makiko
Department Of Food Science And Nutrition Nara Women's University
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Yamamoto Makiko
Department Of Biology Faculty Of Sciences Ochanomizu University
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Abe Keiko
Department Of Agricultural Chemistry The University Of Tokyo
著作論文
- Difference between Escherichia coli O157:H7 and Non-Pathogenic E.coli : Survival and Growth in Seasonings
- Antimicrobial Activity of Nutmeg against Escherichia coli O157